Buy Used and New General Books

Debbie Thrower's Christmas Handbook

by Debbie Thrower

ISBN 13: 9780563383420

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 23 Oct 1997

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STUDENT COOKBOOK

by Sarah Freeman,Sarah Freeman

ISBN 13: 9781855850507

Format: Paperback (192 pages)
Publisher: Collins & Brown
Published: 31 Oct 1990

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Rice Cookbook ("Australian Women's Weekly" Home Library)

by Maryanne Blacker

ISBN 13: 9781863960335

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Sep 1995

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Miracle Juices: 60 Juices for a Healthy Life

by Amanda Cross

ISBN 13: 9780753708620

Format: Hardcover (144 pages)
Publisher: Bounty Books
Published: 21 Feb 2004
Other Format: Paperback

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Dictionary of Wine (Oddbins Cover)

by Simon Collin

ISBN 13: 9780747566410

Format: Paperback (384 pages)
Publisher: Bloomsbury Publishing PLC
Published: 15 Mar 2004

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Taking Tea at the Savoy

by Anton Edelmann

ISBN 13: 9781862053168

Format: Hardcover (93 pages)
Publisher: Pavilion
Published: 23 Sep 1999

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Cocktails ("Australian Women's Weekly" Home Library)

by Susan Tomnay

ISBN 13: 9781863962797

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: 01 Oct 2002
Other Format: Paperback

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The History of Stilton Cheese

by Trevor Hickman

ISBN 13: 9780750944168

Format: Paperback (130 pages)
Publisher: The History Press Ltd
Published: 27 Oct 2005
Other Format: Hardcover, Paperback

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Indian Cooking

by Lalita Ahmed

ISBN 13: 9780862832575

Format: Hardcover (80 pages)
Publisher: Colour Library Direct Ltd
Published: 01 Jan 1982
Other Format: Board book, Hardcover, Paperback

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Dine Out and Lose Weight

by Michel Montignac

ISBN 13: 9782906236349

Format: Paperback (300 pages)
Publisher: Montignac Publishing (UK)
Published: 01 Jan 1996

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Viaducts and Vaults 3: A Celebration of Real Ale in Stockport's Pubs

by Alistair L. Walker

ISBN 13: 9781852491888

Format: Paperback (96 pages)
Publisher: CAMRA Stockport & S.Manchester Br.
Published: 29 May 2003

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The Sausage Book

by Paul Peacock

ISBN 13: 9781904871446

Format: Paperback (192 pages)
Publisher: Kitchen Newbie
Published: 26 Oct 2017
Other Format: Illustrated

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