Buy Used and New General Books

Low-Fat Pasta (Cook's Essentials)

by Southwater Publishing

ISBN 13: 9781842153178

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Dec 2000
Other Format: Hardcover

Save for later

The Salad Book

by Carole Handslip

ISBN 13: 9780330292429

Format: Paperback (192 pages)
Publisher: Pan Childrens
Published: 09 May 1986

Save for later

The You Are What You Are Cookbook

by Loosmore, Rachel Loosmore

ISBN 13: 9781905170197

Format: Paperback (180 pages)
Publisher: Accent Press Ltd
Published: 31 Oct 2005

Save for later

Seafood Microwave Cookery

by Joanna Farrow

ISBN 13: 9780948817113

Format: Paperback (128 pages)
Publisher: Grub Street
Published: Oct 1987
Other Format: Hardcover

Save for later

Round The World In Recipes

by Michael Bateman

ISBN 13: 9780340591550

Format: Paperback (288 pages)
Publisher: Hodder & Stoughton
Published: 21 Oct 1993

Save for later

Home on the Range: Cast Iron Recipes for Success

by Emma Parry,Bryn Parry

ISBN 13: 9781904057093

Format: Hardcover (144 pages)
Publisher: Swan Hill Press
Published: 02 Aug 2002

Save for later

Dictionary of Drink (Wordsworth Reference)

by Ned Halley

ISBN 13: 9781840223026

Format: Paperback (654 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Sep 2000

Save for later

Classic Ck: Cheese Dishes (Classic Cooks)

by Rose Elliot

ISBN 13: 9780297822820

Format: Paperback (40 pages)
Publisher: W&N
Published: 14 Jul 1997

Save for later

The River Cottage Year

by Hugh Fearnley-Whittingstall

ISBN 13: 9780340828212

Format: Hardcover (256 pages)
Publisher: Hodder & Stoughton
Published: 12 May 2003
Other Format: Paperback

Save for later

Delia's How to Cheat at Cooking

by Delia Smith

ISBN 13: 9780091922290

Format: Illustrated (256 pages)
Publisher: Ebury Press
Published: 15 Feb 2008
Other Format: Paperback

Save for later

Simply Sushi: Easy Recipes for Making Delicious Sushi Rolls at Home

by Fiona Smith

ISBN 13: 9781845978389

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 12 Mar 2009

Save for later

The Food Bible: The Ultimate Guide to All That's Good and Bad in the Food We Eat

by Judith Wills

ISBN 13: 9781899988976

Format: Hardcover (320 pages)
Publisher: Quadrille Publishing Ltd
Published: 04 Sep 1998
Other Format: Paperback

Save for later