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Chef Paul Prudhomme's Louisiana Tastes

by Paul Prud'Homme

ISBN 13: 9780688122249

Format: Hardcover (368 pages)
Publisher: William Morrow
Published: 25 May 2000

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Chicken: From Maryland to Kiev

by Clare Ferguson

ISBN 13: 9781841721163

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Feb 2001

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Crafty Fast Food (Hardcover)

by Michael Barry,Oz Clarke

ISBN 13: 9780563384106

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 19 Feb 1998

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Colorado Colore: A Palate of Tastes (Celebrating Twenty Five Years of Culinary Artistry)

by Junior League of Denver

ISBN 13: 9780960394678

Format: Hardcover (286 pages)
Publisher: Junior League of Denver
Published: Oct 2002

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Best-ever Comfort Food Recipes: Feed the Souls and Heal the Heart with Classic, Traditional and Familiar Recipes Just Like Mother Used to Make - 130 ... Shown in 465 Stunning Colour Photographs

by Bridget Jones

ISBN 13: 9781844763993

Format: Paperback (160 pages)
Publisher: Southwater
Published: 01 Apr 2007

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Tana Ramsay’s Real Family Food: Delicious Recipes for Everyday Occasions

by Tana Ramsay

ISBN 13: 9780007259335

Format: Hardcover (272 pages)
Publisher: HarperCollins
Published: 03 Sep 2007

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Good Housekeeping: Preserves

by Joanna Farrow

ISBN 13: 9781843402671

Format: Hardcover (144 pages)
Publisher: Collins & Brown
Published: 23 May 2005

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Taste for Health: Balanced Diet for Good Health

by Libby Day

ISBN 13: 9780572012991

Format: Paperback (72 pages)
Publisher: Trans-Atlantic Publications
Published: 15 Apr 1985

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Raymond Blanc Mange: The Mysteries of the Kitchen Revealed

by Raymond Blanc,Nicholas Kurti,Graham Kirk

ISBN 13: 9780563387244

Format: Paperback (320 pages)
Publisher: BBC Books
Published: 25 Apr 1996
Other Format: Paperback

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New to Cooking: Simple Skills and Great Recipes for Fabulous Food

by Lesley Waters

ISBN 13: 9781841728292

Format: Paperback (160 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Mar 2005
Other Format: Hardcover

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Little American Cookbook

by Russell Kent Dur

ISBN 13: 9780877016137

Format: Hardcover (60 pages)
Publisher: Chronicle Books
Published: 31 Dec 1989

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Travels with Thai Food: The Best of Spirit House

by Helen Brierty, Annette Fear

ISBN 13: 9781741105513

Format: Paperback (208 pages)
Publisher: New Holland Publishers
Published: Sep 2007

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