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Wine-lover's Guide

by Jane Hughes

ISBN 13: 9781859674581

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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The British Museum Cookbook

by Michelle Berriedale-Johnson

ISBN 13: 9780714117591

Format: Paperback (160 pages)
Publisher: British Museum Press
Published: 16 Jan 1995
Other Format: Hardcover

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World's Best Food

by Oliver Gillie, Michael Bateman, Caroline Conran

ISBN 13: 9780091438906

Format: Hardcover (246 pages)
Publisher: Hutchinson
Published: 18 May 1981

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Ultimate Low Cholesterol, Low Fat Cookbook: The Perfect Step-by-step Collection of Over 150 Authentic Delicious Low Fat for Healthy Living

by Christine France

ISBN 13: 9780754809791

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 31 Mar 2002

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The Nineties Vegetarian

by Ursula Ferrigno

ISBN 13: 9781853913099

Format: Hardcover (144 pages)
Publisher: Murdoch Books
Published: 01 Apr 1998
Other Format: Paperback

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Cooking School

by Pru Leith,Caroline Waldegrave

ISBN 13: 9780890099414

Format: Hardcover (352 pages)
Publisher: Chartwell Books Inc
Published: May 1985

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Single Malt Whisky: The Illustrated Identifier to 80 of the Finest Malts (Identifier series)

by Helen Arthur

ISBN 13: 9781840920949

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 27 Nov 1998

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A Passion for Baking

by Marcy Goldman

ISBN 13: 9780848731793

Format: Hardcover (320 pages)
Publisher: Oxmoor House, Incorporated
Published: 15 Sep 2007

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Rice and Noodle Cookbook: 100 Delicious Step-by-step Recipes

by Emma Lee

ISBN 13: 9780754802723

Format: Hardcover (128 pages)
Publisher: Lorenz Books
Published: 01 Apr 2000

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The Book of Herbs: An Illustrated A-Z of the World's Most Popular Culinary and Medicinal Plants

by Barty Phillips

ISBN 13: 9780572033040

Format: Hardcover (96 pages)
Publisher: Arcturus Publishing
Published: 25 Jan 2007

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Scotch Whisky (Pitkin Guides)

by Charles Maclean

ISBN 13: 9780853727972

Format: Paperback (32 pages)
Publisher: Pitkin Publishing
Published: 01 Jun 1996
Other Format: Hardcover

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Classic Ck: Noodles (Classic Cooks)

by Terry Durack

ISBN 13: 9780297822769

Format: Paperback (40 pages)
Publisher: Weidenfeld & Nicolson
Published: 13 Oct 1997

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