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Rick Stein's Food Heroes

by Rick Stein

ISBN 13: 9780563521754

Format: Paperback (180 pages)
Publisher: BBC Books
Published: 03 Mar 2005
Other Format: Hardcover

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Tamasin's Kitchen Bible: The One And Only Book For Every Cook

by Tamasin Day-Lewis

ISBN 13: 9780297853572

Format: Paperback (512 pages)
Publisher: W&N
Published: 02 Aug 2007
Other Format: Hardcover

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Gill MacLennan's Chocolate (The People With a Passion Series)

by Gill MacLennan

ISBN 13: 9781853915611

Format: Hardcover (96 pages)
Publisher: Merehurst
Published: Jan 1996

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Pasta Perfect

by Anna Del Conte

ISBN 13: 9781850293552

Format: Hardcover (80 pages)
Publisher: Conran Octopus Ltd
Published: 27 Jun 1991
Other Format: Paperback, Spiral-bound

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Vegetarian Times Low-fat & Fast

by Vegetarian Times

ISBN 13: 9780028615882

Format: Paperback (288 pages)
Publisher: Simon & Schuster UK
Published: 22 Dec 1996

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Dinner Seafood ("Australian Women's Weekly" Home Library)

by Susan Tomnay

ISBN 13: 9781863963145

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Jan 2004
Other Format: Paperback

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Barbeque (What's Cooking S.)

by Jacqueline Bellefontaine

ISBN 13: 9780752585338

Format: Paperback (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Apr 2002

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Family (Easy Everyday series)

by Silvana Franco

ISBN 13: 9781844007837

Format: Illustrated (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Aug 2009
Other Format: Paperback

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The Wedding Cake Book

by Dede Wilson

ISBN 13: 9780028612348

Format: Hardcover (192 pages)
Publisher: Simon & Schuster UK
Published: 14 Apr 1997

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IRELAND TASTE & THE COUNTRY RE: The Taste and the Country

by Mike Bunn,J.P. Donleavy

ISBN 13: 9781854700254

Format: Hardcover (224 pages)
Publisher: Anaya Publishers
Published: 01 Nov 1994
Other Format: Hardcover

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The Electric Cookbook

by Lucille Barber,Helen Dore,Catherine Redington,Jeni Wright

ISBN 13: 9780706424867

Format: Hardcover (123 pages)
Publisher: Octopus Books
Published: 30 Aug 1985

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Rachael Ray Express Lane Meals: What to Keep on Hand, What to Buy Fresh for the Easiest-Ever 30-Minute Meals

by Rachael Ray

ISBN 13: 9781400082551

Format: Illustrated (248 pages)
Publisher: Clarkson Potter Publishers
Published: 18 Jun 2006

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