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Tarts and Pies (Hamlyn Cookery Club)

by unknown

ISBN 13: 9780600600749

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 15 Aug 2000

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Hamlyn All Colour Cookbook 200 Chocolate Recipes (Hamlyn All Colour Cookery)

by Felicity Barnum-Bobb,Hamlyn Cookbooks

ISBN 13: 9780600618225

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 15 Aug 2008

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101 Essential Tips: Wine

by Tom Stevenson

ISBN 13: 9780789496850

Format: Paperback (72 pages)
Publisher: DK Publishing (Dorling Kindersley)
Published: 01 Oct 2003
Other Format: Paperback

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Rick Stein's Food Heroes

by Rick Stein

ISBN 13: 9780563521754

Format: Paperback (180 pages)
Publisher: BBC Books
Published: 03 Mar 2005
Other Format: Hardcover

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Tamasin's Kitchen Bible: The One And Only Book For Every Cook

by Tamasin Day-Lewis

ISBN 13: 9780297853572

Format: Paperback (512 pages)
Publisher: W&N
Published: 02 Aug 2007
Other Format: Hardcover

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The Complete Book of Home Preserving

by Mary Norwak

ISBN 13: 9780706367188

Format: Hardcover (168 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 01 Oct 1988
Other Format: Paperback

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A Country Christmas: Festive Foods, Gifts and Giving, Christmas Decorating

by Anness Editorial,Anness Editorial

ISBN 13: 9780754802426

Format: Paperback (192 pages)
Publisher: Lorenz Books
Published: 01 Nov 1999

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River Cafe Pocket Books: Fish and Shellfish

by Rose Gray,Ruth Rogers

ISBN 13: 9780091914363

Format: Paperback (160 pages)
Publisher: Ebury Press
Published: 02 Nov 2006
Other Format: Paperback

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Vegetarian Times Low-fat & Fast

by Vegetarian Times

ISBN 13: 9780028615882

Format: Paperback (288 pages)
Publisher: Simon & Schuster UK
Published: 22 Dec 1996

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Dinner Seafood ("Australian Women's Weekly" Home Library)

by Susan Tomnay

ISBN 13: 9781863963145

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Jan 2004
Other Format: Paperback

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Barbeque (What's Cooking S.)

by Jacqueline Bellefontaine

ISBN 13: 9780752585338

Format: Paperback (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Apr 2002

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Maw Broon's But An' Ben Cookbook: A Cookbook for Every Season, Using All the Goodness of the Land

by Maw Broon

ISBN 13: 9781902407616

Format: Illustrated (192 pages)
Publisher: Waverley Books Ltd
Published: 18 Sep 2008

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