Buy Used and New General Books

Lateral Wine-tasting Guide

by Rosemary George

ISBN 13: 9780747512271

Format: Paperback (224 pages)
Publisher: Bloomsbury Publishing PLC
Published: 24 Sep 1992

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Mince Magic: 50 Delicious Recipes for the World's Most Versatile Food (Step-by-step)

by Jenny Stacey

ISBN 13: 9781859670767

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 01 Jun 1999

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Hugh Johnson's Pocket Wine Book

by Hugh Johnson

ISBN 13: 9780855335434

Format: Hardcover (184 pages)
Publisher: Littlehampton Book Services Ltd
Published: 01 Sep 1984
Other Format: Hardcover, Special Edition

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The South Beach Diet Taste of Summer Cookbook (The South Beach Diet)

by Arthur Agatston

ISBN 13: 9781594864452

Format: Hardcover (256 pages)
Publisher: Rodale Press
Published: 15 May 2007

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Chocolate Cakes: 50 Great Cakes for Every Occasion

by Elinor Klivans

ISBN 13: 9780811868723

Format: Hardcover (144 pages)
Publisher: Chronicle Books
Published: 01 Apr 2010

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GH Easy to Make! Pasta, Noodles & Rice: Over 100 Triple-Tested Recipes

by Good Housekeeping

ISBN 13: 9781843404996

Format: Paperback (128 pages)
Publisher: Collins & Brown
Published: 16 Mar 2009

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Beer: The Story of the Pint

by Martyn Cornell

ISBN 13: 9780755311651

Format: Paperback (336 pages)
Publisher: Headline Book Publishing
Published: 05 Jul 2004

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The Great Fish and Seafood Cookbook

by Linda Doeser

ISBN 13: 9781859675496

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016

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Dine Out and Lose Weight

by Michel Montignac

ISBN 13: 9782906236349

Format: Paperback (300 pages)
Publisher: Montignac Publishing (UK)
Published: 01 Jan 1996

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Ketchup Cookbook: 57 Surprising and Delicious Recipes Using Tomato Ketchup: 57 surprising & sumptuous recipes using tomato ketchup

by Desiree Verkaar

ISBN 13: 9789087240509

Format: Paperback (148 pages)
Publisher: Miller Books
Published: 31 Mar 2008

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A Dictionary of Japanese Food

by Richard Hoskings

ISBN 13: 9780804820424

Format: Paperback (232 pages)
Publisher: Tuttle Publishing
Published: 22 Dec 1997

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Food for Cooks

by Clare Ferguson

ISBN 13: 9781903221495

Format: Hardcover (144 pages)
Publisher: Aurum Press Ltd
Published: 23 Jun 2005
Other Format: Hardcover

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