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London on a Plate (New Recipes from London's Finest Chefs) London on a Plate (New Recipes from London's Finest Chefs) by Ferrier Richardson,Paul Dodds

London on a Plate (New Recipes from London's Finest Chefs)

by Ferrier Richardson,Paul Dodds


ISBN 13: 9781902927312

Format: Illustrated (210 pages)
Publisher: Black and White Publishing
Published: 01 Jan 2002

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First Crack Your Egg First Crack Your Egg by John Burton Race,Angela Hartnett

First Crack Your Egg

by John Burton Race,Angela Hartnett


ISBN 13: 9781844005215

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 17 Aug 2007

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Ireland (Lonely Planet World Food) Ireland (Lonely Planet World Food) by Martin Hughes

Ireland (Lonely Planet World Food)

by Martin Hughes


ISBN 13: 9781864500936

Format: Paperback (240 pages)
Publisher: Lonely Planet Publications
Published: 30 Jun 2000

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Summer Cookbook Summer Cookbook by Carolyn Humphries

Summer Cookbook

by Carolyn Humphries


ISBN 13: 9780572023669

Format: Paperback (192 pages)
Publisher: W Foulsham & Co Ltd
Published: 28 Apr 1999

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Sensational Preserves: 250 Recipes for Making and Using Preserves Sensational Preserves: 250 Recipes for Making and Using Preserves by Hilaire Walden

Sensational Preserves: 250 Recipes for Making and Using Preserves

by Hilaire Walden


ISBN 13: 9781850297086

Format: Hardcover (144 pages)
Publisher: Conran
Published: 24 Aug 1995

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Easy Way to Artisan Breads & Pastries, The Easy Way to Artisan Breads & Pastries, The by photography by Josef Salis Avner Laskin

Easy Way to Artisan Breads & Pastries, The

by photography by Josef Salis Avner Laskin


ISBN 13: 9781402747403

Format: Paperback (160 pages)
Publisher: Sterling
Published: 01 Jul 2007

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Supereating: a revolutionary way to get more from the foods you eat Supereating: a revolutionary way to get more from the foods you eat by Ian Marber

Supereating: a revolutionary way to get more from the foods you eat

by Ian Marber


ISBN 13: 9781844006281

Format: Illustrated (176 pages)
Publisher: Quadrille Publishing Ltd
Published: 05 Dec 2008

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Making Cider Making Cider by Jo Deal

Making Cider

by Jo Deal


ISBN 13: 9780961907211

Format: Paperback (92 pages)
Publisher: G.W. Kent
Published: May 1993
Other Format: Paperback

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Lola's Ice Creams and Sundaes: Iced Delights for All Seasons Lola's Ice Creams and Sundaes: Iced Delights for All Seasons by Morfudd Richards

Lola's Ice Creams and Sundaes: Iced Delights for All Seasons

by Morfudd Richards


ISBN 13: 9780091926328

Format: Hardcover (256 pages)
Publisher: Ebury Press
Published: 02 Jul 2009

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Low Carbohydrate Diet for Health Low Carbohydrate Diet for Health by Anne Charlish

Low Carbohydrate Diet for Health

by Anne Charlish


ISBN 13: 9780754809807

Format: Illustrated (96 pages)
Publisher: Lorenz Books
Published: 31 May 2002

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101 Fantastic Juices and Smoothies: Put the Fun Back into Juicing! 101 Fantastic Juices and Smoothies: Put the Fun Back into Juicing! by Natalie Savona

101 Fantastic Juices and Smoothies: Put the Fun Back into Juicing!

by Natalie Savona


ISBN 13: 9781844831395

Format: Board book (108 pages)
Publisher: Duncan Baird Publishers
Published: 24 Mar 2005

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Hard-up and Hungry: A Cookery Book of Practical Suggestions and Guide to Civilized Survival Hard-up and Hungry: A Cookery Book of Practical Suggestions and Guide to Civilized Survival by Betsy Bell

Hard-up and Hungry: A Cookery Book of Practical Suggestions and Guide to Civilized Survival

by Betsy Bell


ISBN 13: 9780954291600

Format: Spiral-bound (130 pages)
Publisher: Penyghent Publishing
Published: 01 Sep 2002

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