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GT COOKS VATCHS THAI COOKBK (Great Cooks)

by Vatcharin Bhumichitr, Roger Stowell

ISBN 13: 9781862051959

Format: Paperback (142 pages)
Publisher: Pavilion Books
Published: 13 Aug 1998
Other Format: Hardcover, Paperback

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Cooking on a Budget (Cooking for Today)

by Sue Ashworth

ISBN 13: 9780752518022

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: Jul 1996

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The Microwave Kitchen Bible: A Complete Guide to Getting the Best Out of Your Microwave with Over 160 Recipes

by Carol Bowen

ISBN 13: 9781842151099

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 01 Feb 2000

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50 Ways with Pasta

by Katharine Blakemore

ISBN 13: 9780316906029

Format: Hardcover (114 pages)
Publisher: Little, Brown
Published: 17 Feb 1994
Other Format: Hardcover

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Introduction to Food and Beverage Service

by etc., Graham Brown

ISBN 13: 9780632037780

Format: Paperback (192 pages)
Publisher: Pearson Education Ltd.
Published: Mar 1994

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Herbs and Spices Cookbook ("Family Circle" Step-by-step S.)

by Family Circle Editors

ISBN 13: 9780864114020

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 28 Nov 1997

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Fire & Spice

by Deh-Ta Hsiung,Rafi Fernandez,Steven Wheeler

ISBN 13: 9781842157039

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 30 Nov 2002

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Ainsley Harriott's Friends & Family Cookbook

by Ainsley Harriott

ISBN 13: 9780563487562

Format: Hardcover (240 pages)
Publisher: BBC Books
Published: 14 Oct 2004

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Tomatoes (Classics of vegetable cooking)

by Dumont Monte

ISBN 13: 9783770170456

Format: Hardcover (216 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 27 Apr 2001

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Leith's Contemporary Cooking

by Prue Leith,etc.,Caroline Yates,Alison Cavaliero

ISBN 13: 9780747518013

Format: Hardcover (192 pages)
Publisher: Bloomsbury Publishing PLC
Published: 29 Sep 1994

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Risotto: With Vegetables, Seafood, Meat and More

by Maxine Clark

ISBN 13: 9781841728117

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Feb 2005

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Lazy Cook in the Kitchen: Mouthwatering Recipes for the Time-pressured Cook (Lazy Cook)

by Mo Smith

ISBN 13: 9780954231910

Format: Paperback (145 pages)
Publisher: Lazy Cook Mo Smith
Published: 01 Aug 2002
Other Format: Paperback

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