Ireland (Lonely Planet World Food)
by Martin Hughes
ISBN 13: 9781864500936
Format: Paperback (240 pages) Publisher: Lonely Planet Publications Published: 30 Jun 2000
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Summer Cookbook
by Carolyn Humphries
ISBN 13: 9780572023669
Format: Paperback (192 pages) Publisher: W Foulsham & Co Ltd Published: 28 Apr 1999
The Pourcel Brothers Cookbook
by Laurent Pourcel,Jacques Pourcel
ISBN 13: 9781844300990
Format: Hardcover (184 pages) Publisher: Hachette Illustrated UK Published: 05 Nov 2004
Real Thai: Best of Thailand's Regional Cooking
by Nancie McDermott
ISBN 13: 9780811800174
Format: Paperback (218 pages) Publisher: Chronicle Books Published: 01 Aug 1992
Glorious Cakes and Gateaux (Cook's essentials)
by Southwater Publishing
ISBN 13: 9780754801511
Format: Illustrated (64 pages) Publisher: Southwater Published: 03 Jan 2000
The Best Wine Recipes (From a country kitchen)
by W.H. Crabtree
ISBN 13: 9780572009366
Format: Paperback (96 pages) Publisher: W Foulsham & Co Ltd Published: 01 Jan 1994
Good Old Fashioned Cookbook
by Valerie Van Der Kaay
ISBN 13: 9780701814755
Format: Hardcover Publisher: Book Sales Published: Feb 1985
Mince Magic: 50 Delicious Recipes for the World's Most Versatile Food (Step-by-step)
by Jenny Stacey
ISBN 13: 9781859670767
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 01 Jun 1999
Elegantly Easy Creme Brulee and Other Custard Desserts
by Debbie Puente
ISBN 13: 9781580630085
Format: Hardcover (96 pages) Publisher: Renaissance Books,U.S. Published: 15 Jan 1998
Comfort Food (Step-by-Step)
by Family Circle
ISBN 13: 9780864118905
Format: Paperback (112 pages) Publisher: Murdoch Books Published: 01 Feb 1999
The Mammoth Book of Cocktails
by Paul Martin
ISBN 13: 9781841197241
Format: Paperback (408 pages) Publisher: Robinson Publishing Published: 17 Oct 2003
Hugh Johnson's Pocket Wine Book
by Hugh Johnson
ISBN 13: 9780855335434
Format: Hardcover (184 pages) Publisher: Littlehampton Book Services Ltd Published: 01 Sep 1984 Other Format: Hardcover, Special Edition