Buy Used and New General Books

Garlic: A Book of Recipes (Little Recipe Book S.)

by Lorenz Books

ISBN 13: 9781859672426

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Fish and Shellfish ("Good Housekeeping" Cookery Club S.)

by Jacqueline Clarke

ISBN 13: 9780091807368

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 16 Mar 1995

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The Fat Flush Cookbook

by Ann Louise Gittleman

ISBN 13: 9780071407946

Format: Hardcover (288 pages)
Publisher: McGraw-Hill Education
Published: 01 Dec 2002
Other Format: Paperback

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The Instinct Diet: Use Your Five Food Instincts to Lose Weight and Keep It Off

by Susan B Roberts,Betty Kelly Sargent

ISBN 13: 9780761150190

Format: Hardcover (338 pages)
Publisher: Workman Publishing
Published: 17 Dec 2008
Other Format: Paperback

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Hot Food: From Fiery Food to Food You Can Eat By The Fire (Chunky Food series) (Cookery)

by Murdoch Books

ISBN 13: 9781740452250

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 01 May 2003

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The Whole Grain Cookbook: Delicious Recipes for Wheat, Barley, Oats, Rye, Amaranth, Spelt, Corn, Millet, Quinoa and More - With Instructions for Milling Your Own

by A.D. Livingston

ISBN 13: 9781585740475

Format: Paperback (320 pages)
Publisher: The Lyons Press
Published: 01 Aug 2000

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A Taste of the World: Cuisine Sans Frontieres - Dishes From Great Chefs Around The World

by Jean Conil,Christopher Conil

ISBN 13: 9780859416160

Format: Hardcover (208 pages)
Publisher: Martin Books
Published: 15 Jan 1990

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Aperitif

by Georgeanne Brennan,Kathryn Kleinman

ISBN 13: 9780811831451

Format: Paperback (144 pages)
Publisher: Chronicle Books
Published: 08 Mar 2001

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The Hot and Spicy Cookbook: Fiery Dishes to Spice Up Your Kitchen (The contemporary kitchen)

by Linda Fraser

ISBN 13: 9780754800460

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 May 2000
Other Format: Hardcover

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Let's Look at Fruit (The let's look series)

by Nicola Tuxworth

ISBN 13: 9781859672754

Format: Hardcover (24 pages)
Publisher: Lorenz Books
Published: 01 Sep 1996

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Dictionary of Wine (Oddbins Cover)

by Simon Collin

ISBN 13: 9780747566410

Format: Paperback (384 pages)
Publisher: Bloomsbury Publishing PLC
Published: 15 Mar 2004

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The Penguin Book of Herbs and Spices (A Penguin handbook)

by Rosemary Hemphill

ISBN 13: 9780140461268

Format: Paperback (192 pages)
Publisher: Penguin
Published: 27 Mar 1986

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