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At the Japanese Table: New and Traditional Recipes

by Lesley Downer

ISBN 13: 9780811803199

Format: Paperback (220 pages)
Publisher: Chronicle Books
Published: 01 Sep 1996

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Stuffed: Growing Up in a Restaurant Family

by Patricia Volk

ISBN 13: 9780747559597

Format: Hardcover (256 pages)
Publisher: Bloomsbury Publishing PLC
Published: 03 Jun 2002
Other Format: Paperback

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First Cooking Activity Book (First Activity)

by DK

ISBN 13: 9781405328647

Format: Hardcover (48 pages)
Publisher: Dorling Kindersley
Published: 03 Mar 2008

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The Sugar Solution Cookbook: More Than 200 Delicious Recipes to Balance Your Blood Sugar Naturally

by ",Prevention",Magazine Health Books

ISBN 13: 9781594865190

Format: Hardcover (336 pages)
Publisher: Rodale Press
Published: 01 May 2007
Other Format: Illustrated

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Cheat Your Way to Gourmet Eating: The Easy Ways to Impress

by Carolyn Humphries

ISBN 13: 9780572030698

Format: Illustrated (144 pages)
Publisher: W Foulsham & Co Ltd
Published: 24 Feb 2005

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The Vegetarian Barbecue (A Thorsons wholefood cookbook)

by David Eno

ISBN 13: 9780722507926

Format: Illustrated (128 pages)
Publisher: Thorsons
Published: 28 Jun 1984

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The Farmhouse Kitchen

by Mary Norwak

ISBN 13: 9780706369700

Format: Hardcover (240 pages)
Publisher: Cassell Illustrated
Published: 07 Feb 1991
Other Format: Hardcover, Paperback

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Superfeast: Foods and Juices for Health and Healing

by Michael Van Straten

ISBN 13: 9781904435419

Format: Paperback (304 pages)
Publisher: Little Books Ltd
Published: 25 Apr 2005

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Garden Grows Cook Book

by Eva Lambert, Tony Lambert

ISBN 13: 9780704503205

Format: Paperback (240 pages)
Publisher: Wildwood House Ltd
Published: 23 Mar 1978

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"Woman's Own" Cookery Collection: Christmas Cooking

by Gina Steer

ISBN 13: 9780600576228

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 29 Oct 1992

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Diabetic Cooking from around the World

by Vilma Chantiles

ISBN 13: 9780517122846

Format: Hardcover (343 pages)
Publisher: Random House Value Publications
Published: 31 Dec 1995

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Pizza, Pasta and Polenta: Great Italian Vegetarian Recipes

by Ursula Ferrigno,Alan Marsh

ISBN 13: 9781853914683

Format: Hardcover (112 pages)
Publisher: Merehurst
Published: Aug 1995

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