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Yummy!: The Complete Guide to Delicious, Nutritious Food for Kids Yummy!: The Complete Guide to Delicious, Nutritious Food for Kids by Jane Clarke

Yummy!: The Complete Guide to Delicious, Nutritious Food for Kids

by Jane Clarke


ISBN 13: 9780340898796

Format: Hardcover (272 pages)
Publisher: Hodder Paperbacks
Published: 19 Jun 2006

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Masterchef Goes Large Masterchef Goes Large by Masterchef

Masterchef Goes Large

by Masterchef


ISBN 13: 9780091910891

Format: Paperback (192 pages)
Publisher: Ebury Press
Published: 02 Feb 2006
Other Format: Hardcover

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Rick Stein Main Courses Rick Stein Main Courses by Rick Stein

Rick Stein Main Courses

by Rick Stein


ISBN 13: 9780563521907

Format: Hardcover (48 pages)
Publisher: BBC Books
Published: 20 Oct 2004
Other Format: Hardcover

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Food Book Food Book by Troth Wells

Food Book

by Troth Wells


ISBN 13: 9780855983260

Format: Paperback (176 pages)
Publisher: Oxfam Professional
Published: 01 Aug 1995

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Economy Gastronomy: Eat well for less Economy Gastronomy: Eat well for less by Allegra McEvedy,Paul Merrett

Economy Gastronomy: Eat well for less

by Allegra McEvedy,Paul Merrett


ISBN 13: 9780718155728

Format: Hardcover (320 pages)
Publisher: Michael Joseph
Published: 27 Aug 2009

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Greek and Middle Eastern Cooking (Bay Books Cookery Collection) Greek and Middle Eastern Cooking (Bay Books Cookery Collection) by Donna Hay

Greek and Middle Eastern Cooking (Bay Books Cookery Collection)

by Donna Hay


ISBN 13: 9781863780629

Format: Paperback (96 pages)
Publisher: Bay Books Pty.Ltd
Published: 21 Feb 1994

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Flavour First Flavour First by John Burton Race

Flavour First

by John Burton Race


ISBN 13: 9781844004508

Format: Hardcover (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 02 May 2008

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The Creative Cook: 320 Creative Recipes for Simple Entertaining The Creative Cook: 320 Creative Recipes for Simple Entertaining by Lewis Esson,Etc.

The Creative Cook: 320 Creative Recipes for Simple Entertaining

by Lewis Esson,Etc.


ISBN 13: 9781850297901

Format: Hardcover (256 pages)
Publisher: Conran
Published: 27 Jul 1995

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Vegetarianism: A History Vegetarianism: A History by Colin Spencer

Vegetarianism: A History

by Colin Spencer


ISBN 13: 9781902304588

Format: Paperback (416 pages)
Publisher: Grub Street Publishing
Published: 31 Jan 2001
Other Format: Paperback

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The Penguin Book of Herbs and Spices (A Penguin handbook) The Penguin Book of Herbs and Spices (A Penguin handbook) by Rosemary Hemphill

The Penguin Book of Herbs and Spices (A Penguin handbook)

by Rosemary Hemphill


ISBN 13: 9780140461268

Format: Paperback (192 pages)
Publisher: Penguin
Published: 27 Mar 1986

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