Eating Like a King: A History of Royal Recipes
by Michele Brown
ISBN 13: 9780752440644
Format: Hardcover (192 pages) Publisher: The History Press LTD Published: 15 Oct 2006
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The Vegan Cook's Bible
by Pat Crocker
ISBN 13: 9780778802174
Format: Illustrated (288 pages) Publisher: Robert Rose Inc Published: 30 Apr 2009
The Complete Christmas Book: Hundreds of Ideas, Recipes and Flower, Food, Gift and Decorating Projects
by Pamela Westland
ISBN 13: 9780754803416
Format: Paperback (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Robert Carrier's Cookery Cards: Carrier Entertains: Practical, Pocket-Sized Recipe Cards from Robert Carrier's Kitchen
by Robert Carrier
ISBN 13: 9780752210766
Format: Hardcover (30 pages) Publisher: Boxtree Ltd Published: 31 Oct 1995
Elegantly Easy Creme Brulee and Other Custard Desserts
by Debbie Puente
ISBN 13: 9781580630085
Format: Hardcover (96 pages) Publisher: Renaissance Books,U.S. Published: 15 Jan 1998
Hamlyn Essential Chinese: Step-by-step Recipes with Style
by Heather Thomas
ISBN 13: 9780600593546
Format: Hardcover (112 pages) Publisher: Hamlyn Published: 15 Sep 1997
Thai Cook Book (The Really Useful Series)
by Malee Kop
ISBN 13: 9781853915604
Format: Paperback (160 pages) Publisher: Rutland Group Published: Mar 1996
Great Little Book of Curries: Hot Stuff
by Emma Summer
ISBN 13: 9781842155745
Format: Paperback (64 pages) Publisher: Southwater Published: 30 Apr 2002
Egg, Bacon, Chips and Beans: 50 Great Cafes and the stuff that makes them great
by Russell M. Davies
ISBN 13: 9780007213788
Format: Hardcover (160 pages) Publisher: HarperCollins Entertainment Published: 17 Oct 2005
Juicing for Life: Guide to the Health Benefits of Fresh Fruit and Vegetable Juicing
by Cherie Calbom, Maureen Keane
ISBN 13: 9788170219132
Format: Hardcover (351 pages) Publisher: B Jain Publishers Pvt Ltd Published: 01 Aug 2002
Top 200 Low Fat Recipes
by Judith Wills
ISBN 13: 9780755310753
Format: Illustrated (224 pages) Publisher: Headline Published: 03 Jan 2005 Other Format: Illustrated
The Kitchen Revolution: A Year of Time-and-money-saving Recipes
by Rosie Sykes,Polly Russell,Zoe Heron
ISBN 13: 9780091913731
Format: Hardcover (576 pages) Publisher: Ebury Press Published: 07 Feb 2008