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Ultimate Basic Cookbook

by Michele Simmons

ISBN 13: 9781840672749

Format: Paperback (176 pages)
Publisher: Caxton Editions
Published: 01 Oct 2003

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How to Enjoy Your Wine: Understanding, Storing, Serving

by Hugh Johnson

ISBN 13: 9781851524389

Format: Hardcover (144 pages)
Publisher: Mitchell Beazley
Published: 11 Nov 1993
Other Format: Hardcover, Paperback

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GH Easy to Make! Pasta, Noodles & Rice: Over 100 Triple-Tested Recipes

by Good Housekeeping

ISBN 13: 9781843404996

Format: Paperback (128 pages)
Publisher: Collins & Brown
Published: 16 Mar 2009

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Carol Deacon's Little Book of Easy Children's Cakes

by Carol Deacon

ISBN 13: 9780955695414

Format: Paperback (36 pages)
Publisher: Carol Deacon Cakes
Published: 01 Nov 2008

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Edible Flowers: From Garden to Palate

by Cathy Wilkinson Barash

ISBN 13: 9781555911645

Format: Hardcover (288 pages)
Publisher: Fulcrum Inc.,US
Published: 25 Feb 1994

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Len Evans' Complete Book of Australian Wine

by Len Evans

ISBN 13: 9780816026319

Format: Hardcover (496 pages)
Publisher: Facts On File Inc

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The Fruit and Veg Grower's Cookbook

by Kathryn Hawkins

ISBN 13: 9781847734082

Format: Hardcover (192 pages)
Publisher: New Holland Publishers Ltd
Published: 25 May 2009

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Food for Cooks

by Clare Ferguson

ISBN 13: 9781903221495

Format: Hardcover (144 pages)
Publisher: Aurum Press Ltd
Published: 23 Jun 2005

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Classic Ck: Chicken Duck and Game (CLASSIC COOKS)

by Nick Nairn

ISBN 13: 9780297822844

Format: Paperback (40 pages)
Publisher: W&N
Published: 13 Oct 1997

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100 Great Fruit Desserts

by Dodge Abigail Johnson

ISBN 13: 9780297822141

Format: Hardcover (64 pages)
Publisher: Cassell Illustrated
Published: 12 May 1997

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The Pressured Cook

by Sass

ISBN 13: 9780688158286

Format: Hardcover (256 pages)
Publisher: HarperCollins
Published: 23 Mar 2000

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Doyle's Fish Cookbook

by Alice Doyle

ISBN 13: 9780207189807

Format: Hardcover
Publisher: Angus & Robertson
Published: 02 Oct 1996
Other Format: Hardcover

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