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GT COOKS VATCHS THAI COOKBK (Great Cooks)

by Vatcharin Bhumichitr, Roger Stowell

ISBN 13: 9781862051959

Format: Paperback (142 pages)
Publisher: Pavilion Books
Published: 13 Aug 1998
Other Format: Hardcover, Paperback

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Second Helpings from The Dinner Lady

by Jeanette Orrey,Hugh Fearnley-Whittingstall

ISBN 13: 9780593054826

Format: Hardcover (288 pages)
Publisher: Bantam Press
Published: 02 Mar 2006

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Cooking on a Budget (Cooking for Today)

by Sue Ashworth

ISBN 13: 9780752518022

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: Jul 1996

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Fire & Spice

by Deh-Ta Hsiung,Rafi Fernandez,Steven Wheeler

ISBN 13: 9781842157039

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 30 Nov 2002

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Mutton and Oysters: Food, Cooking and Eating in Victorian Times

by Sarah Freeman

ISBN 13: 9780575031517

Format: Hardcover (288 pages)
Publisher: Gollancz
Published: 01 Oct 1989

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DK Pocket Encyclopedia: 05 Cooks Ingredients

by Adrian Bailey

ISBN 13: 9780863184352

Format: Paperback (240 pages)
Publisher: DK

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Simply Fish

by Jenny Baker

ISBN 13: 9780571149667

Format: Paperback (349 pages)
Publisher: Faber & Faber
Published: 25 Jul 1988
Other Format: Hardcover

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400 Three and Four Ingredient Recipes

by Jenny White, Joanna Farrow

ISBN 13: 9780754815266

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 29 Jul 2005

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Cooking for Two (Master Chefs S.)

by Richard Olney,Simon Wheeler

ISBN 13: 9780297836506

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996

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Jancis Robinson's Wine Tasting Workbook

by Jancis Robinson

ISBN 13: 9781840911398

Format: Hardcover (208 pages)
Publisher: Conran
Published: 16 Oct 2000

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Making Great Candy: A Sweet Selection of Fun and Easy Recipes

by Laura Dover Doran

ISBN 13: 9781579902599

Format: Paperback (128 pages)
Publisher: Lark Books,U.S.
Published: 11 Apr 2002

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Sophie Grigson's Taste of the Times

by Sophie Grigson

ISBN 13: 9780563383253

Format: Hardcover (256 pages)
Publisher: BBC Books
Published: 17 Apr 1997

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