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Soup Simply Sensational

by Matthew Drennan

ISBN 13: 9781903141038

Format: Hardcover (144 pages)
Publisher: Aquamarine
Published: 01 Jun 2000

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The Food of India (Periplus World Cookbooks)

by Periplus Editions

ISBN 13: 9789625930114

Format: Paperback (150 pages)
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: 24 Nov 1995

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200 BBQ Recipes Hamlyn All Colour Cookbook

by

ISBN 13: 9780600618607

Format: paperback

Other Format: Paperback

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Cheers!: 101 Toasts for Every Occasion

by Andrew Frothingham, William R. Evans, William R. Evans III

ISBN 13: 9780709050902

Format: Hardcover (95 pages)
Publisher: Robert Hale Ltd
Published: May 1993

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In the Kitchen with Ainsley Harriott

by Ainsley Harriott

ISBN 13: 9780563387206

Format: Paperback (136 pages)
Publisher: BBC Books
Published: 21 Mar 1996

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Beggars Banquets: Recipes to Impress Your Friends That Won't Break the Bank

by Marlena Spieler

ISBN 13: 9780749918514

Format: Hardcover (144 pages)
Publisher: Piatkus
Published: 28 Jan 1999

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Good Old-Fashioned Summertime Puddings (National Trust Food)

by Sara Paston-Williams,National Trust Books

ISBN 13: 9781905400928

Format: Hardcover (112 pages)
Publisher: National Trust Books
Published: 15 Mar 2010

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Country Cooking

by Jenny Bristow,Robert McKeag

ISBN 13: 9780862816452

Format: Paperback (144 pages)
Publisher: Appletree Press Ltd
Published: 27 Mar 1997
Other Format: Paperback

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Pasta Perfect (Conran Cookbooks)

by Anna Del Conte

ISBN 13: 9781850296386

Format: Paperback (80 pages)
Publisher: Conran Octopus Ltd
Published: 28 Jul 1994
Other Format: Hardcover, Spiral-bound

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Coffee (Beacons)

by Philippe Boe

ISBN 13: 9781842021255

Format: Paperback (128 pages)
Publisher: Cassell Illustrated
Published: 06 Sep 2001

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Rosemary Hemphill's Herb Collection

by Rosemary Hemphill

ISBN 13: 9781854102461

Format: Hardcover (120 pages)
Publisher: Aurum Press
Published: Apr 1993
Other Format: Paperback

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Potatoes (What's Cooking S.)

by Jenny Stacey

ISBN 13: 9780752544175

Format: Paperback (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Sep 2001
Other Format: Hardcover, Rag Book

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