Buy Used and New General Books

Soup Simply Sensational

by Matthew Drennan

ISBN 13: 9781903141038

Format: Hardcover (144 pages)
Publisher: Aquamarine
Published: 01 Jun 2000

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The Food of India (Periplus World Cookbooks)

by Periplus Editions

ISBN 13: 9789625930114

Format: Paperback (150 pages)
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: 24 Nov 1995

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In the Kitchen with Ainsley Harriott

by Ainsley Harriott

ISBN 13: 9780563387206

Format: Paperback (136 pages)
Publisher: BBC Books
Published: 21 Mar 1996

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Beggars Banquets: Recipes to Impress Your Friends That Won't Break the Bank

by Marlena Spieler

ISBN 13: 9780749918514

Format: Hardcover (144 pages)
Publisher: Piatkus
Published: 28 Jan 1999

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Good Old-Fashioned Summertime Puddings (National Trust Food)

by Sara Paston-Williams,National Trust Books

ISBN 13: 9781905400928

Format: Hardcover (112 pages)
Publisher: National Trust Books
Published: 15 Mar 2010

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Food for Thought: Being a Compendium of Culinary Quips, Quotes, Anecdotes, Facts and Recipes by the Great and Not-so-great

by Ian Makay

ISBN 13: 9780895947628

Format: Paperback (320 pages)
Publisher: Crossing Press
Published: 19 Dec 1995

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Cook Yourself Thin Faster: Have Your Cake and Eat It Too with Over 75 New Recipes You Can Make in a Flash!

by Lifetime Television,Lauren Deen

ISBN 13: 9781401341381

Format: Paperback (190 pages)
Publisher: Hachette Books
Published: 29 Dec 2009

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Home Made: Good, honest food made easy

by Tana Ramsay

ISBN 13: 9780007276097

Format: Illustrated (288 pages)
Publisher: HarperCollins
Published: 18 Feb 2010
Other Format: Hardcover

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The Best Of Mrs Beeton's Puddings And Desserts

by Isabella Beeton

ISBN 13: 9780297853091

Format: Paperback (256 pages)
Publisher: Orion
Published: 13 Sep 2007

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Time to Eat

by Gary Rhodes

ISBN 13: 9780718153144

Format: Hardcover (256 pages)
Publisher: Michael Joseph
Published: 05 Nov 2007

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Ice Cream (Cook's Practical Handbook S.)

by Sara Lewis

ISBN 13: 9780754811725

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 29 Aug 2003

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Country Cooking

by Jenny Bristow,Robert McKeag

ISBN 13: 9780862816452

Format: Paperback (144 pages)
Publisher: Appletree Press Ltd
Published: 27 Mar 1997
Other Format: Paperback

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