Buy Used and New Agriculture & Farming Books

Biodiversity and Natural Product Diversity: 21 (Tetrahedron Organic Chemistry): Volume 21

by F Pietra

ISBN 13: 9780080437071

Format: Hardcover (366 pages)
Publisher: Pergamon
Published: 15 May 2002

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General Viticulture

by Winkler

ISBN 13: 9780520025912

Format: Hardcover (710 pages)
Publisher: University of California Press
Published: 01 Jul 1992

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Bringing the Food Economy Home: Local Alternatives to Global Agribusiness

by Helena Norberg-Hodge,Todd Merrifield,Steven Gorelick

ISBN 13: 9781842772331

Format: Illustrated (160 pages)
Publisher: Zed Books Ltd
Published: 01 Oct 2002

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The Reference Manual of Woody Plant Propagation: From Seed to Tissue Culture, Second Edition

by Charles W. Heuser,Jr. Jr.,Michael A. Dirr

ISBN 13: 9781604690040

Format: Illustrated (424 pages)
Publisher: Timber Press
Published: 05 Jan 2009

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Assessment and Management of Plant Invasions (Springer Series on Environmental Management)

by J. O. Luken,James O. Luken,John W. Thieret

ISBN 13: 9780387948096

Format: Illustrated (348 pages)
Publisher: Springer
Published: 03 Jan 1997

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Getting Started with Beef and Dairy Cattle

by Heather Smith Thomas

ISBN 13: 9781580175968

Format: Illustrated (224 pages)
Publisher: Storey Books
Published: Jul 2005

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Healing the Herds: Disease, Livestock Economies, and the Globalization of Veterinary Medicine (Series in Ecology & History) (Series in Ecology and History)

by Karen Brown, James L.A. Webb, Daniel Gilfoyle

ISBN 13: 9780821418857

Format: Paperback (288 pages)
Publisher: Ohio University Press
Published: 15 Oct 2009
Other Format: Hardcover

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Monocultures of the Mind: Biodiversity, Biotechnology and Scientific Agriculture

by Vandana Shiva

ISBN 13: 9781856492188

Format: Paperback (184 pages)
Publisher: Zed Books Ltd
Published: 01 Jan 1998

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Darwin's Harvest: New Approaches to the Origins, Evolution, and Conservation of Crops

by TJ Motley

ISBN 13: 9780231133166

Format: Hardcover (384 pages)
Publisher: Columbia University Press
Published: 03 Feb 2006

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Bringing it to the Table: On Farming and Food

by Wendell Berry

ISBN 13: 9781582435435

Format: Paperback (192 pages)
Publisher: COUNTERPOINT
Published: 03 Sep 2009

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Soil Chemistry and its Applications: 5 (Cambridge Environmental Chemistry Series, Series Number 5)

by Malcolm Cresser

ISBN 13: 9780521311342

Format: Illustrated (208 pages)
Publisher: Cambridge University Press
Published: 06 May 1993

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Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century

by Wilson G. Pond,Buford L. Nichols,Dan L. Brown

ISBN 13: 9781420077537

Format: Hardcover (466 pages)
Publisher: CRC Press
Published: 05 Feb 2009

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