Buy Used and New Agriculture & Farming Books

First Farmers: The Origins of Agricultural Societies

by Peter Bellwood

ISBN 13: 9780631205661

Format: Illustrated (384 pages)
Publisher: Wiley-Blackwell
Published: 16 Nov 2004

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Biodiversity and Natural Product Diversity: 21 (Tetrahedron Organic Chemistry): Volume 21

by F Pietra

ISBN 13: 9780080437071

Format: Hardcover (366 pages)
Publisher: Pergamon
Published: 15 May 2002

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Healing the Herds: Disease, Livestock Economies, and the Globalization of Veterinary Medicine (Series in Ecology & History) (Series in Ecology and History)

by Karen Brown, James L.A. Webb, Daniel Gilfoyle

ISBN 13: 9780821418857

Format: Paperback (288 pages)
Publisher: Ohio University Press
Published: 15 Oct 2009

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The Farming of Prehistoric Britain

by P Fowler

ISBN 13: 9780521273695

Format: Illustrated (272 pages)
Publisher: Cambridge University Press
Published: 07 Jul 1983

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Getting Started with Beef and Dairy Cattle

by Heather Smith Thomas

ISBN 13: 9781580175968

Format: Illustrated (224 pages)
Publisher: Storey Books
Published: Jul 2005

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The Reference Manual of Woody Plant Propagation: From Seed to Tissue Culture, Second Edition

by Charles W. Heuser,Jr. Jr.,Michael A. Dirr

ISBN 13: 9781604690040

Format: Illustrated (424 pages)
Publisher: Timber Press
Published: 05 Jan 2009

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An Introduction to Crop Physiology

by F Milthorpe

ISBN 13: 9780521295819

Format: Paperback (260 pages)
Publisher: Cambridge University Press
Published: 11 Aug 2010

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Range Management in Arid Zones: Proceedings of the Second International Conference on Range Management in the Arabian Gulf

by Samira A. Omar, Mohammed A. Razzaque, Fozia Alsdirawi

ISBN 13: 9780710304728

Format: Hardcover (307 pages)
Publisher: Kegan Paul
Published: 08 Jan 1995

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What is Biodynamic Wine?: The Quality, the Taste, the Terroir

by Nicholas Joly

ISBN 13: 9781905570096

Format: Paperback (144 pages)
Publisher: Clairview Books
Published: 24 May 2007

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General Viticulture

by Winkler

ISBN 13: 9780520025912

Format: Hardcover (710 pages)
Publisher: University of California Press
Published: 01 Jul 1992

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Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century

by Wilson G. Pond,Buford L. Nichols,Dan L. Brown

ISBN 13: 9781420077537

Format: Hardcover (466 pages)
Publisher: CRC Press
Published: 05 Feb 2009

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Lessons from Forest Decentralization: Money, Justice and the Quest for Good Governance in Asia-Pacific (Earthscan Forest Library)

by Carol Colfer Pierce J, Ganga Dahal Ram, Doris Capistrano

ISBN 13: 9781844075553

Format: Illustrated (272 pages)
Publisher: Routledge
Published: 22 Mar 2008

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