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Showing 877 to 888 of 2,404 results
Ecology and Management of Atlantic Salmon Ecology and Management of Atlantic Salmon by Derek Mills

Ecology and Management of Atlantic Salmon

by Derek Mills


ISBN 13: 9780412321405

Format: Illustrated (370 pages)
Publisher: Springer Netherlands
Published: 10 Oct 2008

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The Farming of Prehistoric Britain The Farming of Prehistoric Britain by P Fowler

The Farming of Prehistoric Britain

by P Fowler


ISBN 13: 9780521273695

Format: Illustrated (272 pages)
Publisher: Cambridge University Press
Published: 07 Jul 1983

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What is Biodynamic Wine?: The Quality, the Taste, the Terroir What is Biodynamic Wine?: The Quality, the Taste, the Terroir by Nicholas Joly

What is Biodynamic Wine?: The Quality, the Taste, the Terroir

by Nicholas Joly


ISBN 13: 9781905570096

Format: Paperback (144 pages)
Publisher: Clairview Books
Published: 24 May 2007

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General Viticulture General Viticulture by Winkler

General Viticulture

by Winkler


ISBN 13: 9780520025912

Format: Hardcover (710 pages)
Publisher: University of California Press
Published: 01 Jul 1992

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New : $93.51  
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Bringing the Food Economy Home: Local Alternatives to Global Agribusiness Bringing the Food Economy Home: Local Alternatives to Global Agribusiness by Helena Norberg-Hodge,Todd Merrifield,Steven Gorelick

Bringing the Food Economy Home: Local Alternatives to Global Agribusiness

by Helena Norberg-Hodge,Todd Merrifield,Steven Gorelick


ISBN 13: 9781842772331

Format: Illustrated (160 pages)
Publisher: Zed Books Ltd
Published: 01 Oct 2002

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New : $39.33  
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Lessons from Forest Decentralization: Money, Justice and the Quest for Good Governance in Asia-Pacific (Earthscan Forest Library) Lessons from Forest Decentralization: Money, Justice and the Quest for Good Governance in Asia-Pacific (Earthscan Forest Library) by Carol Colfer Pierce J, Ganga Dahal Ram, Doris Capistrano

Lessons from Forest Decentralization: Money, Justice and the Quest for Good Governance in Asia-Pacific (Earthscan Forest Library)

by Carol Colfer Pierce J, Ganga Dahal Ram, Doris Capistrano


ISBN 13: 9781844075553

Format: Illustrated (272 pages)
Publisher: Routledge
Published: 22 Mar 2008

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New : $141.18  
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An Introduction to Crop Physiology An Introduction to Crop Physiology by F Milthorpe

An Introduction to Crop Physiology

by F Milthorpe


ISBN 13: 9780521295819

Format: Paperback (260 pages)
Publisher: Cambridge University Press
Published: 11 Aug 2010

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New : $34.08  
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Range Management in Arid Zones: Proceedings of the Second International Conference on Range Management in the Arabian Gulf Range Management in Arid Zones: Proceedings of the Second International Conference on Range Management in the Arabian Gulf by Samira A. Omar, Mohammed A. Razzaque, Fozia Alsdirawi

Range Management in Arid Zones: Proceedings of the Second International Conference on Range Management in the Arabian Gulf

by Samira A. Omar, Mohammed A. Razzaque, Fozia Alsdirawi


ISBN 13: 9780710304728

Format: Hardcover (307 pages)
Publisher: Kegan Paul
Published: 08 Jan 1995

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New : $211.64  
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Soil Chemistry and its Applications: 5 (Cambridge Environmental Chemistry Series, Series Number 5) Soil Chemistry and its Applications: 5 (Cambridge Environmental Chemistry Series, Series Number 5) by Malcolm Cresser

Soil Chemistry and its Applications: 5 (Cambridge Environmental Chemistry Series, Series Number 5)

by Malcolm Cresser


ISBN 13: 9780521311342

Format: Illustrated (208 pages)
Publisher: Cambridge University Press
Published: 06 May 1993

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New : $56.45  
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Brave New Seeds: The Threat of GM Crops to Farmers (Global Issues) Brave New Seeds: The Threat of GM Crops to Farmers (Global Issues) by Robert Ali Brac De La Perriere, Franck Seuret, Manisha Soani, Vijaya Rao

Brave New Seeds: The Threat of GM Crops to Farmers (Global Issues)

by Robert Ali Brac De La Perriere, Franck Seuret, Manisha Soani, Vijaya Rao


ISBN 13: 9781856499002

Format: Paperback (160 pages)
Publisher: Zed Books Ltd
Published: 01 Oct 2000

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Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century by Wilson G. Pond,Buford L. Nichols,Dan L. Brown

Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century

by Wilson G. Pond,Buford L. Nichols,Dan L. Brown


ISBN 13: 9781420077537

Format: Hardcover (466 pages)
Publisher: CRC Press
Published: 05 Feb 2009

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New : $181.44  
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