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South to Gascony

by Michael Brown

ISBN 13: 9780241126943

Format: Hardcover (288 pages)
Publisher: Hamish Hamilton
Published: 15 May 1989

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France: Hôtels et restaurants (Michelin Red Hotel & Restaurant Guides)

by Michelin

ISBN 13: 9782061006894

Format: Hardcover (1476 pages)
Publisher: Michelin
Published: Feb 2003
Other Format: Hardcover

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Selling French Dreams: Tales of Property, France and Family

by Alan Biggins, Tony Beesley, Erica Stokes

ISBN 13: 9780952314950

Format: Paperback (256 pages)
Publisher: Kirkdale Books
Published: 03 Aug 2002

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The Pocket Idiot's Guide to Choosing Wine: By Philip Seldon (Pocket Idiot's Guides)

by Philip Seldon

ISBN 13: 9780028620169

Format: Paperback (201 pages)
Publisher: Imprint Unknown
Published: 17 Sep 1997

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France (Green tourist guides)

by Michelin Travel Publications

ISBN 13: 9782061491027

Format: Paperback (322 pages)
Publisher: Michelin
Published: 01 Jan 1995
Other Format: Paperback

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France: A Sense of Place

by Christian Sarramon, Isabelle Rozenbaum

ISBN 13: 9780500287927

Format: Paperback (272 pages)
Publisher: Thames & Hudson
Published: 27 Apr 2009

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Wines of Bordeaux (Mitchell Beazley Wine Guides)

by David Peppercorn

ISBN 13: 9781840005509

Format: Hardcover (216 pages)
Publisher: Mitchell Beazley
Published: 14 Feb 2002
Other Format: Hardcover

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LE SHUTTLE GDE VILLAGES N FRAN (Shuttle Guides)

by Andrew Sanger, John Miller

ISBN 13: 9781857931556

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 21 Jul 1994

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Brittany (French Entree)

by Ken Howard, Patricia Fenn, Peter King

ISBN 13: 9781904012030

Format: Paperback (216 pages)
Publisher: Bloomsbury Publishing PLC
Published: 01 Jan 2002

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Southwest France (Helm French Regional Guides)

by Andrew Sanger

ISBN 13: 9780713639926

Format: Paperback (224 pages)
Publisher: Helm
Published: 25 Aug 1994
Other Format: Paperback

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Michelin Red Guide 1999: Paris (Michelin Red Hotel & Restaurant Guides)

by Michelin Travel Publications

ISBN 13: 9782069689990

Format: Paperback (195 pages)
Publisher: Michelin
Published: 05 Mar 1999

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A Wine and Food Guide to the Loire

by Jacqueline Friedrich

ISBN 13: 9781857323719

Format: Hardcover (448 pages)
Publisher: Mitchell Beazley
Published: 15 May 1997

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