Homebrew Favorites: A Coast-to-coast Collection of Over 240 Beer and Ale Recipes
by Karl F. Lutzen,Mark Stevens
ISBN 13: 9780882666136
Format: Paperback (250 pages) Publisher: Storey Books Published: Sep 1994
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A Pint of Plain: Tradition, Change, and the Fate of the Irish Pub
by Bill Barich
ISBN 13: 9780802710628
Format: Paperback (256 pages) Publisher: Walker & Company Published: 02 Feb 2010 Other Format: Paperback
Froth! – The Science of Beer
by M Denny
ISBN 13: 9780801891328
Format: Illustrated (160 pages) Publisher: Johns Hopkins University Press Published: 06 May 2009
Duvel a la Carte: Top Chefs Cook with Top Beer
by Stefaan Daeninck, Evaert Sven
ISBN 13: 9789020961232
Format: Paperback (154 pages) Publisher: Lannoo Publishers Published: 30 Jul 2006
Beer and Philosophy: The Unexamined Beer Isn't Worth Drinking (Epicurean Trilogy)
by Steven D. Hales,Michael C. Jackson
ISBN 13: 9781405154307
Format: Illustrated (248 pages) Publisher: Wiley-Blackwell Published: 01 Nov 2007
The Real Ale Drinker's Almanac
by Roger Protz
ISBN 13: 9781897784174
Format: Paperback (320 pages) Publisher: Neil Wilson Publishing Published: 06 Aug 1993 Other Format: Hardcover
Beer: Tap into the Art and Science of Brewing
by Charles Bamforth
ISBN 13: 9780195305425
Format: Illustrated (239 pages) Publisher: OUP USA Published: 23 Apr 2009
Barley Wine: History, Brewing Techniques, Recipes (Classic Beer Style): v. 11
by Fal Allen,Dick Cantwell
ISBN 13: 9780937381595
Format: Illustrated (144 pages) Publisher: Brewers Publications Published: 01 Dec 1998
Homemade Root Beer, Soda & Pop
by Stephen Cresswell
ISBN 13: 9781580170529
Format: Illustrated (128 pages) Publisher: Storey Published: 27 Aug 1998
Bock (Classic Beer Style)
by N/A
ISBN 13: 9780937381397
Format: Paperback (174 pages) Publisher: Brewers Publications Published: 01 Dec 1994
The Sake Companion (Connoisseur's Guides)
by John Gauntner
ISBN 13: 9780762408047
Format: Hardcover (240 pages) Publisher: Running Press,U.S. Published: 30 Nov 2000
Brew Chem 101: The Basics of Homebrewing Chemistry
by Lee Hanson
ISBN 13: 9780882669403
Format: Paperback (128 pages) Publisher: Storey Books Published: 13 May 2010