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Keep Fit for Life: Meeting the Nutritional Needs of Older Persons Keep Fit for Life: Meeting the Nutritional Needs of Older Persons by World Health Organization

Keep Fit for Life: Meeting the Nutritional Needs of Older Persons

by World Health Organization


ISBN 13: 9789241562102

Format: Paperback (127 pages)
Publisher: World Health Organization
Published: 01 Sep 2002

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Parkinson's Disease Dopamine Metabolism, Applied Metabolism and Nutrition Parkinson's Disease Dopamine Metabolism, Applied Metabolism and Nutrition by Lucille Leader,Geoffrey Leader

Parkinson's Disease Dopamine Metabolism, Applied Metabolism and Nutrition

by Lucille Leader,Geoffrey Leader


ISBN 13: 9780952605669

Format: Paperback (52 pages)
Publisher: Denor Press
Published: 18 May 2009

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Biochemical Imbalances in Disease: A Practitioner's Handbook Biochemical Imbalances in Disease: A Practitioner's Handbook by Lorraine Nicolle,Ann Woodriff Beirne

Biochemical Imbalances in Disease: A Practitioner's Handbook

by Lorraine Nicolle,Ann Woodriff Beirne


ISBN 13: 9781848190337

Format: Hardcover (272 pages)
Publisher: Singing Dragon
Published: 15 Apr 2010

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Dietary Components and Immune Function (Nutrition and Health) Dietary Components and Immune Function (Nutrition and Health) by

Dietary Components and Immune Function (Nutrition and Health)

by


ISBN 13: 9781607610601

Format: Hardcover (350 pages)
Publisher: Humana Press
Published: 12 Aug 2010

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Nutritional Management of Digestive Disorders Nutritional Management of Digestive Disorders by

Nutritional Management of Digestive Disorders

by


ISBN 13: 9781420086546

Format: Hardcover (406 pages)
Publisher: CRC Press
Published: 20 Aug 2010

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Clinical Cases in Dietetics Clinical Cases in Dietetics by Fred Pender

Clinical Cases in Dietetics

by Fred Pender


ISBN 13: 9781405125642

Format: Paperback (296 pages)
Publisher: Wiley-Blackwell
Published: 29 Feb 2008

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Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition Professionals Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition Professionals by Sari Edelstein

Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition Professionals

by Sari Edelstein


ISBN 13: 9780763740641

Format: Hardcover (533 pages)
Publisher: Jones and Bartlett Publishers, Inc
Published: 16 Aug 2007

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Food and Western Disease Food and Western Disease by Staffan Lindeberg

Food and Western Disease

by Staffan Lindeberg


ISBN 13: 9781405197717

Format: Paperback (368 pages)
Publisher: Wiley-Blackwell
Published: 18 Dec 2009

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Dr. Jensen's Nutrition Handbook: A Daily Regimen for Healthy Living (Dr. Jensen's Health Handbook) Dr. Jensen's Nutrition Handbook: A Daily Regimen for Healthy Living (Dr. Jensen's Health Handbook) by Bernard Jensen

Dr. Jensen's Nutrition Handbook: A Daily Regimen for Healthy Living (Dr. Jensen's Health Handbook)

by Bernard Jensen


ISBN 13: 9780658002786

Format: Paperback (176 pages)
Publisher: McGraw-Hill Contemporary
Published: 01 May 2000

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