Obesity: The Report of the British Nutrition Foundation Task Force
by British Nutrition British Nutriti
ISBN 13: 9780632052981
Format: Illustrated (276 pages) Publisher: John Wiley & Sons Published: 21 May 1999
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Meat, Poultry and Game: Supplement to The Composition of Foods
by
ISBN 13: 9780851863801
Format: Paperback (168 pages) Publisher: Royal Society of Chemistry Published: 01 Sep 1996
Keep Fit for Life: Meeting the Nutritional Needs of Older Persons
by World Health Organization
ISBN 13: 9789241562102
Format: Paperback (127 pages) Publisher: World Health Organization Published: 01 Sep 2002
Parkinson's Disease Dopamine Metabolism, Applied Metabolism and Nutrition
by Lucille Leader,Geoffrey Leader
ISBN 13: 9780952605669
Format: Paperback (52 pages) Publisher: Denor Press Published: 18 May 2009
Cure Tooth Decay: Heal and Prevent Cavities with Nutrition (First Edition)
by Ramiel Nagel
ISBN 13: 9780982021309
Format: Paperback (208 pages) Publisher: Golden Child Publishing Published: 01 Mar 2009
OBE and Ove Clin GUI (Modern Nutrition Science) (CRC Series in Modern Nutrition Science)
ISBN 13: 9780849330858
Format: Hardcover (328 pages) Publisher: CRC Press Published: 15 Dec 2006
Nutritional Aspects and Clinical Management of Chronic Disorders and Diseases (Modern Nutrition)
ISBN 13: 9780849309458
Format: Hardcover (352 pages) Publisher: CRC Press Published: 29 Jul 2002
So What Do You Eat? (Wallchart)
by Liz Cook
ISBN 13: 9780953622214
Format: Paperback Publisher: Liz Cook Published: 31 May 2000 Other Format: Spiral-bound
Principles of Human Nutrition
by Martin Eastwood
ISBN 13: 9780632058112
Format: Paperback (704 pages) Publisher: Wiley-Blackwell Published: 02 Apr 2003 Other Format: Illustrated
Nutrition: A Holistic Approach
by Rudolf Hauschka
ISBN 13: 9781855841178
Format: Paperback (248 pages) Publisher: Rudolf Steiner Press Published: 08 Feb 2008
Food Rules: An Eater's Manual
by Michael Pollan
ISBN 13: 9780141048680
Format: Paperback (160 pages) Publisher: Penguin Published: 27 May 2010 Other Format: Illustrated
Food Hypersensitivity: Diagnosing and Managing Food Allergies and Intolerance
by Isabel Skypala
ISBN 13: 9781405170369
Format: Illustrated (384 pages) Publisher: Wiley-Blackwell Published: 20 Mar 2009