The Complete Guide to Sports Nutrition
by Anita Bean
ISBN 13: 9780713653892
Format: Paperback (256 pages) Publisher: A & C Black Publishers Ltd Published: 31 Oct 2000 Other Format: Paperback
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Changing Eating and Exercise: A Handbook for Professionals
by Hunt Hunt
ISBN 13: 9780632039272
Format: Illustrated (208 pages) Publisher: John Wiley & Sons Published: 07 Aug 1996
ISBN 13: 9780713667417
Format: Paperback (272 pages) Publisher: A & C Black Published: 30 Sep 2003 Other Format: Paperback
Human Nutrition, 2Ed: A Health Perspective
by Mary Barasi
ISBN 13: 9780340810255
Format: Paperback (384 pages) Publisher: CRC Press Published: 29 Aug 2003 Other Format: Paperback
Vitamins & Minerals: How to get the nutrients your body needs
by Sara Rose
ISBN 13: 9780600607571
Format: Paperback (144 pages) Publisher: Hamlyn Published: 08 May 2003
Nutrition: A Handbook for Community Nurses: 2 (Handbook For Community Nurses Series)
by Judy Buttriss
ISBN 13: 9781861562166
Format: Paperback (228 pages) Publisher: John Wiley & Sons Published: 30 Jul 2001
Fat Land: How Americans Became the Fattest People in the World
by Greg Critser
ISBN 13: 9780141015408
Format: Paperback (256 pages) Publisher: Penguin Published: 24 Jun 2004 Other Format: Paperback
Great Healthy Food for the Menopause
by Elaine Myers
ISBN 13: 9781903258569
Format: Paperback (128 pages) Publisher: Carroll & Brown Publishers Limited Published: 27 May 2003
Food: The Chemistry of Its Components (RSC Paperbacks)
by Tom Coultate
ISBN 13: 9780854045136
Format: Paperback (360 pages) Publisher: Royal Society of Chemistry Published: 29 Jul 1996 Other Format: Paperback
Winning the Food Fight: Every Parent's Guide to Raising a Healthy, Happy Child
by Joey Shulman
ISBN 13: 9780470832493
Format: Paperback (256 pages) Publisher: John Wiley & Sons Ltd Published: Dec 2003
Foods, Nutrition and Sports Performance: An international Scientific Consensus organized by Mars Incorporated with International Olympic Committee patronage
by J.R. Devlin, C. Williams
ISBN 13: 9780419178903
Format: Paperback (212 pages) Publisher: Routledge Published: 16 Sep 1992
Vegetables, Herbs and Spices: Supplement to The Composition of Foods
by B Holland,David Buss,Ian Unwin
ISBN 13: 9780851863764
Format: Paperback (176 pages) Publisher: Royal Society of Chemistry Published: 01 Jan 1991