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Beyond Atkins: A Healthier, More Balanced Approach to a Low Carbohydrate Way of Eating Beyond Atkins: A Healthier, More Balanced Approach to a Low Carbohydrate Way of Eating by Dr Douglas Markham

Beyond Atkins: A Healthier, More Balanced Approach to a Low Carbohydrate Way of Eating

by Dr Douglas Markham


ISBN 13: 9781416502289

Format: Paperback (256 pages)
Publisher: Simon & Schuster
Published: 03 Jan 2005

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Healthy Eating in Schools: A Handbook of Practical Case Studies Healthy Eating in Schools: A Handbook of Practical Case Studies by Verner Wheelock,Verner Wheelock

Healthy Eating in Schools: A Handbook of Practical Case Studies

by Verner Wheelock,Verner Wheelock


ISBN 13: 9780955463303

Format: Paperback (256 pages)
Publisher: Verner Wheelock Associates Ltd
Published: 19 Feb 2007

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Healthy Eating for Life to Prevent and Treat Cancer Healthy Eating for Life to Prevent and Treat Cancer by Physicians Committee for Responsible Medicine Physicians Committee for Responsible Medicine

Healthy Eating for Life to Prevent and Treat Cancer

by Physicians Committee for Responsible Medicine Physicians Committee for Responsible Medicine


ISBN 13: 9780471435976

Format: Paperback (260 pages)
Publisher: Wiley
Published: 31 Jan 2002

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Exercise Physiology: Energy, Nutrition and Human Performance Exercise Physiology: Energy, Nutrition and Human Performance by William D. McArdle BS M.Ed PhD,etc.,Frank I. Katch,Victor L. Katch

Exercise Physiology: Energy, Nutrition and Human Performance

by William D. McArdle BS M.Ed PhD,etc.,Frank I. Katch,Victor L. Katch


ISBN 13: 9780781725446

Format: Hardcover (1200 pages)
Publisher: Lippincott Williams and Wilkins
Published: 01 Sep 2001
Other Format: Hardcover

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Crash Course: Metabolism & Nutrition (Crash Course-UK) Crash Course: Metabolism & Nutrition (Crash Course-UK) by Sarah Benyon BSc

Crash Course: Metabolism & Nutrition (Crash Course-UK)

by Sarah Benyon BSc


ISBN 13: 9780723429906

Format: Hardcover (264 pages)
Publisher: Mosby
Published: Oct 1997

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McCance and Widdowson's The Composition of Foods McCance and Widdowson's The Composition of Foods by David A T Southgate,B Holland,Ailsa A Welch,Ian Unwin,David Buss,A A Paul

McCance and Widdowson's The Composition of Foods

by David A T Southgate,B Holland,Ailsa A Welch,Ian Unwin,David Buss,A A Paul


ISBN 13: 9780851863917

Format: Paperback (470 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1991

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An Introduction to Nutrition and Metabolism An Introduction to Nutrition and Metabolism by David A. Bender

An Introduction to Nutrition and Metabolism

by David A. Bender


ISBN 13: 9780748407811

Format: Paperback (352 pages)
Publisher: Taylor & Francis Ltd
Published: 29 Sep 1997
Other Format: Paperback

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Examining Food and Nutrition Examining Food and Nutrition by Jenny Ridgwell

Examining Food and Nutrition

by Jenny Ridgwell


ISBN 13: 9780435420581

Format: Paperback (192 pages)
Publisher: Heinemann
Published: 13 Feb 1996

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Manual of Nutrition: No. 342 (Reference Books) Manual of Nutrition: No. 342 (Reference Books) by Agriculture Fish.& Food Min.of

Manual of Nutrition: No. 342 (Reference Books)

by Agriculture Fish.& Food Min.of


ISBN 13: 9780112429913

Format: Paperback (180 pages)
Publisher: Stationery Office Books
Published: 01 Mar 1995

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Vital Food Facts and 90 Day Diet Diary (Body Talks) Vital Food Facts and 90 Day Diet Diary (Body Talks) by Judy Cole

Vital Food Facts and 90 Day Diet Diary (Body Talks)

by Judy Cole


ISBN 13: 9780954695019

Format: Paperback (168 pages)
Publisher: Alchemist Publishing International
Published: 09 Aug 2004

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