The Four Corners Diet: The Healthy Low-carb Way of Eating for a Lifetime
by Jack Goldberg,Karen O'Mara
ISBN 13: 9781569244272
Format: Paperback (272 pages) Publisher: Marlowe & Co Published: 08 Apr 2004
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Nutrition Counseling in Lifestyle Change
by Linda Snetselaar
ISBN 13: 9780849316043
Format: Hardcover (168 pages) Publisher: CRC Press Published: 15 Aug 2006
Meat, Medicine and Human Health in the Twentieth Century (Studies for the Society for the Social History of Medicine)
by
ISBN 13: 9781848931039
Format: Hardcover (257 pages) Publisher: Pickering & Chatto (Publishers) Ltd Published: 01 Aug 2010
Arthritis: Pathophysiology, Prevention, and Therapeutics
ISBN 13: 9781439816868
Format: Hardcover (607 pages) Publisher: CRC Press Published: 22 May 2011
Serving People with Food Allergies: Kitchen Management and Menu Creation
by Joel J. Schaefer
ISBN 13: 9781439828045
Format: Hardcover (376 pages) Publisher: CRC Press Published: 14 Jun 2011
Probiotic Foods in Health and Disease
ISBN 13: 9781578086986
Format: Paperback (150 pages) Publisher: Science Publishers Published: 28 Mar 2011
From Nutrition Support to Pharmacologic Nutrition in the ICU (Update in Intensive Care Medicine)
ISBN 13: 9783540426042
Format: Paperback (497 pages) Publisher: Springer Published: 21 Jan 2002
Nutrition: A Holistic Approach
by Rudolf Hauschka
ISBN 13: 9781855841178
Format: Paperback (248 pages) Publisher: Rudolf Steiner Press Published: 08 Feb 2008
Food Rules: An Eater's Manual
by Michael Pollan
ISBN 13: 9780141048680
Format: Paperback (160 pages) Publisher: Penguin Published: 27 May 2010 Other Format: Illustrated
Principles of Human Nutrition
by Martin Eastwood
ISBN 13: 9780632058112
Format: Paperback (704 pages) Publisher: Wiley-Blackwell Published: 02 Apr 2003 Other Format: Illustrated
The School Food Revolution: Public Food and the Challenge of Sustainable Development
by N/A
ISBN 13: 9781849710862
Format: Paperback (240 pages) Publisher: Earthscan Ltd Published: 30 Apr 2010
Obesity: The Report of the British Nutrition Foundation Task Force
by British Nutrition British Nutriti
ISBN 13: 9780632052981
Format: Illustrated (276 pages) Publisher: John Wiley & Sons Published: 21 May 1999