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Vitamins and Minerals: Fact Versus Fiction Vitamins and Minerals: Fact Versus Fiction by Zina Kroner

Vitamins and Minerals: Fact Versus Fiction

by Zina Kroner


ISBN 13: 9780313382246

Format: Hardcover (383 pages)
Publisher: Greenwood Press
Published: 08 Apr 2011

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Cholesterol and Beyond: The Research on Diet and Coronary Heart Disease 1900-2000 Cholesterol and Beyond: The Research on Diet and Coronary Heart Disease 1900-2000 by A. Stewart Truswell

Cholesterol and Beyond: The Research on Diet and Coronary Heart Disease 1900-2000

by A. Stewart Truswell


ISBN 13: 9789048188741

Format: Hardcover (254 pages)
Publisher: Springer
Published: 05 Jul 2010

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Safe or Not Safe: Deciding What Risks to Accept in Our Environment and Food Safe or Not Safe: Deciding What Risks to Accept in Our Environment and Food by Paul Pechan,Ortwin Renn,Allan Watt,Ingemar Pongratz

Safe or Not Safe: Deciding What Risks to Accept in Our Environment and Food

by Paul Pechan,Ortwin Renn,Allan Watt,Ingemar Pongratz


ISBN 13: 9781441978677

Format: Hardcover (152 pages)
Publisher: Springer
Published: 13 May 2011

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New : $114.65  
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Practical Skills in Food Science, Nutrition and Dietetics Practical Skills in Food Science, Nutrition and Dietetics by Dr William Aspden,Dr Fiona Caple,Prof Rob Reed,Dr Allan Jones,Dr Jonathan Weyers

Practical Skills in Food Science, Nutrition and Dietetics

by Dr William Aspden,Dr Fiona Caple,Prof Rob Reed,Dr Allan Jones,Dr Jonathan Weyers


ISBN 13: 9781408223093

Format: Paperback (544 pages)
Publisher: Prentice Hall
Published: 07 Jul 2011

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Vitamins in the Prevention of Human Diseases Vitamins in the Prevention of Human Diseases by

Vitamins in the Prevention of Human Diseases

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ISBN 13: 9783110214482

Format: Hardcover (300 pages)
Publisher: Walter de Gruyter & Co
Published: 17 Jan 2011

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New : $127.84  
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Serving People with Food Allergies: Kitchen Management and Menu Creation Serving People with Food Allergies: Kitchen Management and Menu Creation by Joel J. Schaefer

Serving People with Food Allergies: Kitchen Management and Menu Creation

by Joel J. Schaefer


ISBN 13: 9781439828045

Format: Hardcover (376 pages)
Publisher: CRC Press
Published: 14 Jun 2011

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Probiotic Foods in Health and Disease Probiotic Foods in Health and Disease by

Probiotic Foods in Health and Disease

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ISBN 13: 9781578086986

Format: Paperback (150 pages)
Publisher: Science Publishers
Published: 28 Mar 2011

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New : $100.98  
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