Ageing Well: Nutrition, Health, and Social Interventions (Society for the Study of Human Biology)
by
ISBN 13: 9780849374746
Format: Paperback (192 pages) Publisher: CRC Press Published: 12 Mar 2007
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Lycopene: Nutritional, Medicinal and Therapeutic Properties
ISBN 13: 9781578085385
Format: Hardcover (472 pages) Publisher: Science Publishers Published: 01 Jan 2009
Population, Health and Nutrition in the Sahel: Issues in the Welfare of Selected West African Communities
by Allan G. Hill
ISBN 13: 9780710300997
Format: Paperback (256 pages) Publisher: Kegan Paul Published: 04 Jan 1985
Clinical Nutrition For Oncolo
by Mary Marian
ISBN 13: 9780763755126
Format: Illustrated (475 pages) Publisher: Jones and Bartlett Publishers, Inc Published: 27 May 2009
The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition
by Robert E.C. Wildman
ISBN 13: 9780789034236
Format: Illustrated (392 pages) Publisher: Routledge Published: 09 Feb 2009 Other Format: Illustrated
Health Nutrient Bible: The Complete Encyclopedia of Food as Medicine
by Lynn Sonberg
ISBN 13: 9780684810713
Format: Paperback (560 pages) Publisher: Touchstone Published: 13 Dec 1995
ISBN 13: 9780789034243
Format: Illustrated (388 pages) Publisher: Routledge Published: 11 Feb 2009 Other Format: Illustrated
Tea and Tea Products (Nutraceutical Science and Technology): Chemistry and Health-promoting Properties
ISBN 13: 9780849380822
Format: Hardcover (320 pages) Publisher: CRC Press Published: 02 Jul 2008
Handbook of Food-drug Interactions (Nutrition assessment)
ISBN 13: 9780849315312
Format: Hardcover (584 pages) Publisher: CRC Press Published: 29 Apr 2003
Food Safety: Theory And Pract
by Knechtges
ISBN 13: 9780763785567
Format: Paperback (460 pages) Publisher: Jones and Bartlett Published: 09 Aug 2011
Nutrition and Metabolism of The Surgical Patient, Part I, An Issue of Surgical Clinics (The Clinics: Surgery)
by Stanley Dudrick
ISBN 13: 9781455779932
Format: Hardcover (280 pages) Publisher: Saunders Published: 05 Jul 2011
Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications
by Susan Sungsoo Cho, Terry Finocchiaro
ISBN 13: 9781420062137
Format: Hardcover (454 pages) Publisher: CRC Press Published: 19 Nov 2009