The Healthy Diet Calorie Counter: Includes the Unique Quality Calorie Guide Proteins, Fats and Carbohydrates, Vitamins, Minerals and Trace Elements
by Kirsten Hartvig
ISBN 13: 9781844830152
Format: Paperback (224 pages) Publisher: Duncan Baird Publishers Published: 01 Jan 2004 Other Format: Paperback
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What to Eat When You're Pregnant: Including the A-Z of what’s safe and what’s not
by Rana Conway
ISBN 13: 9780273716990
Format: Paperback (176 pages) Publisher: Pearson Life Published: 21 Aug 2008
Foods That Fight Cancer (Ebury New Health Guides)
by Patricia Hausman
ISBN 13: 9780852235560
Format: Paperback (128 pages) Publisher: Ebury Press Published: 02 Mar 1987
The BBC Diet
by Barry Lynch
ISBN 13: 9780563206897
Format: Paperback (192 pages) Publisher: BBC Books Published: 05 Jan 1989
Food and Nutrition (Understanding) (Family Doctor Books)
by Joan Webster-Gandy
ISBN 13: 9781903474419
Format: Illustrated (160 pages) Publisher: Family Doctor Publications Ltd Published: 24 Aug 2008 Other Format: Paperback
Dietary Reference Values: A Guide
by Dept.of Health
ISBN 13: 9780113213962
Format: Paperback (57 pages) Publisher: Stationery Office Books Published: Jul 1991
The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)
by Erik Millstone, Tim Lang
ISBN 13: 9781844074990
Format: Paperback (128 pages) Publisher: Routledge Published: 19 Sep 2008 Other Format: Paperback
Nutrition and Dietetics for Health Care
by Helen M. Barker BSc MPH PGCE RD
ISBN 13: 9780443052521
Format: Paperback (308 pages) Publisher: Churchill Livingstone Published: May 1996 Other Format: Illustrated
The Vitamin Bible: How the Right Vitamins and Nutrient Supplements Can Revolutionise Your Life
by Earl Mindell
ISBN 13: 9780851406725
Format: Paperback (256 pages) Publisher: Arlington Books Published: 01 Jan 1985
Healthy Eating Plan
by Stella Mcgovern
ISBN 13: 9781842051030
Format: Paperback (287 pages) Publisher: Geddes & Grosset Published: 31 Dec 2002
Green Foods Bible
by David Sandoval
ISBN 13: 9781893910461
Format: Paperback (189 pages) Publisher: Freedom Press Published: 25 Jun 2010
Manual of nutrition (Reference Book 342)
by Food Standards Agency
ISBN 13: 9780112431169
Format: Paperback (205 pages) Publisher: Stationery Office Published: 09 May 2008 Other Format: Paperback