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Health Promotion Interventions to Promote Healthy Eating: No. 6 (Effectiveness Review S.) Health Promotion Interventions to Promote Healthy Eating: No. 6 (Effectiveness Review S.) by Health Education England

Health Promotion Interventions to Promote Healthy Eating: No. 6 (Effectiveness Review S.)

by Health Education England


ISBN 13: 9780752109244

Format: Paperback (212 pages)
Publisher: Health Development Agency
Published: 01 Oct 1997

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Used : $113.35  
 
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Handbook of Child Nutrition Handbook of Child Nutrition by Leonard S. Taitz, B. L. Wardley

Handbook of Child Nutrition

by Leonard S. Taitz, B. L. Wardley


ISBN 13: 9780192618429

Format: Paperback (191 pages)
Publisher: Oxford University Press
Published: Dec 1989

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Used : $127.56  
 
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Health Nutrient Bible: The Complete Encyclopedia of Food as Medicine Health Nutrient Bible: The Complete Encyclopedia of Food as Medicine by Lynn Sonberg

Health Nutrient Bible: The Complete Encyclopedia of Food as Medicine

by Lynn Sonberg


ISBN 13: 9780684810713

Format: Paperback (560 pages)
Publisher: Touchstone
Published: 13 Dec 1995

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New : $27.03  
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The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition by Robert E.C. Wildman

The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition

by Robert E.C. Wildman


ISBN 13: 9780789034243

Format: Illustrated (388 pages)
Publisher: Routledge
Published: 11 Feb 2009
Other Format: Illustrated

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New : $56.64  
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The Low-GL Diet Counter: Discover the GL count of hundreds of foods The Low-GL Diet Counter: Discover the GL count of hundreds of foods by Patrick Holford BSc DipION FBANT

The Low-GL Diet Counter: Discover the GL count of hundreds of foods

by Patrick Holford BSc DipION FBANT


ISBN 13: 9780749926786

Format: Paperback (96 pages)
Publisher: Piatkus
Published: 05 Jan 2006

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New : $10.01  
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The Nutrition Transition: Diet and Disease in the Developing World (Food Science and Technology) The Nutrition Transition: Diet and Disease in the Developing World (Food Science and Technology) by Benjamin Caballero

The Nutrition Transition: Diet and Disease in the Developing World (Food Science and Technology)

by Benjamin Caballero


ISBN 13: 9780121536541

Format: Illustrated (276 pages)
Publisher: Academic Press
Published: 30 Aug 2002

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New : $98.18  
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Clinical Nutrition For Oncolo Clinical Nutrition For Oncolo by Mary Marian

Clinical Nutrition For Oncolo

by Mary Marian


ISBN 13: 9780763755126

Format: Illustrated (475 pages)
Publisher: Jones and Bartlett Publishers, Inc
Published: 27 May 2009

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New : $118.57  
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The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition by Robert E.C. Wildman

The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition

by Robert E.C. Wildman


ISBN 13: 9780789034236

Format: Illustrated (392 pages)
Publisher: Routledge
Published: 09 Feb 2009
Other Format: Illustrated

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New : $152.49  
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Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications by Susan Sungsoo Cho, Terry Finocchiaro

Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications

by Susan Sungsoo Cho, Terry Finocchiaro


ISBN 13: 9781420062137

Format: Hardcover (454 pages)
Publisher: CRC Press
Published: 19 Nov 2009

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New : $213.38  
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