Buy Used and New Healthy Eating Books

Food is Medicine: The Practical Guide to Healing Foods

by Pierre-Jean Cousin

ISBN 13: 9781903296080

Format: Hardcover (144 pages)
Publisher: Duncan Baird Publishers
Published: 08 Mar 2001
Other Format: Paperback

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Food is Medicine: The Practical Guide to Healing Foods (Healthy Living)

by Pierre-Jean Cousin

ISBN 13: 9781844832446

Format: Paperback (144 pages)
Publisher: Duncan Baird Publishers
Published: 13 Jan 2006
Other Format: Hardcover, Paperback

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Food Pharmacy, The

by Jean Carper

ISBN 13: 9780553345247

Format: Paperback (384 pages)
Publisher: Bantam USA
Published: 01 Jan 1989

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Slimmer's Microwave Cook Book

by Margaret Weale

ISBN 13: 9780715383926

Format: Hardcover (120 pages)
Publisher: David & Charles PLC
Published: 30 Jun 1983

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Autogenic Training: New Way to Beat Stress Successfully

by Kai Kermani

ISBN 13: 9780722526163

Format: Paperback (336 pages)
Publisher: Thorsons
Published: 06 Feb 1992

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Naturally Balanced Cooking

by Peter Vaughan

ISBN 13: 9780572028268

Format: Paperback (144 pages)
Publisher: W Foulsham & Co Ltd
Published: 12 Nov 2002

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The Everyday Dairy-Free Cookbook - Recipes for Lactose Intolerants

by Emily White,Miller Rogers

ISBN 13: 9781902304731

Format: Paperback (224 pages)
Publisher: Grub Street
Published: 15 Dec 2001

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Raw Living - Detox Your Life and Eat the High Energy Way

by Kate Magic

ISBN 13: 9781904943747

Format: Paperback (160 pages)
Publisher: Grub Street Publishing
Published: 31 Jul 2007
Other Format: Paperback

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The Depression Diet

by Theresa Cheung

ISBN 13: 9780859699891

Format: Paperback (128 pages)
Publisher: Sheldon Press
Published: 01 Jan 2007

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Go Faster Food: Over 100 Energy-boosting Recipes for Runners, Cyclists, Swimmers and Rowers

by Kate Percy

ISBN 13: 9780091929329

Format: Paperback (288 pages)
Publisher: Vermilion
Published: 02 Jul 2009

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The Athlete's Palate Cookbook: 100 Gourmet Recipes for Endurance Athletes from 50 of the World's Greatest Chefs

by Yishane Lee

ISBN 13: 9781605295787

Format: Paperback (256 pages)
Publisher: Rodale Press
Published: 05 Mar 2010

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The Green Kitchen: Techniques and Recipes for Cutting Energy Use, Saving Money and Reducing Waste

by Richard Ehrlich

ISBN 13: 9781856268042

Format: Illustrated (208 pages)
Publisher: Kyle Cathie
Published: 22 Jan 2009

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