Buy Used and New Healthy Eating Books

EatingWell Comfort Foods Made Healthy: The Classic Makeover (EatingWell Books)

by Jessie Price, The Editors of EatingWell

ISBN 13: 9780881508871

Format: Paperback (256 pages)
Publisher: W. W. Norton & Co.
Published: 18 Sep 2009

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What to Eat When You Can't Eat Anything: The Complete Allergy Cookbook

by Chupi Sweetman,Luke Sweetman,Patricia Quinn

ISBN 13: 9781569244111

Format: Paperback (212 pages)
Publisher: Da Capo Press
Published: 10 Aug 2004

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Lactose-Free Cookbook, The

by Sheri Updike

ISBN 13: 9780446673938

Format: Paperback (384 pages)
Publisher: Grand Central Publishing
Published: Sep 1998

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Eat to Beat Arthritis: Over 60 recipes and a self-treatment plan to transform your life

by Marguerite Patten O.B.E., Jeannette Ewin

ISBN 13: 9780007116195

Format: Paperback (167 pages)
Publisher: Thorsons
Published: 18 Jun 2001

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Tai Chi: Supreme Ultimate Exercise for Health, Sport and Self-Defense: The "Supreme Ultimate" Exercise for Health, Sport, and Self-Defense

by Cheng Man-Ch'ing,Robert W. Smith

ISBN 13: 9780804835930

Format: Illustrated (128 pages)
Publisher: Tuttle Publishing
Published: 31 Mar 2005

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The Food Intolerance Bible: A nutritionist's plan to beat food cravings, fatigue, mood swings, bloating, headaches and IBS

by Savill

ISBN 13: 9780007163823

Format: Paperback (365 pages)
Publisher: HarperNonfiction
Published: 03 May 2005
Other Format: Paperback

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Food and Nutrition at Risk in America: Food Insecurity, Biotechnology, Food Safety, and Bioterrorism

by Sari Edelstein,Bonnie Gerald,Tamara Crutchley Bushell,Craig Gundersen

ISBN 13: 9780763754082

Format: Illustrated (315 pages)
Publisher: Jones and Bartlett Publishers, Inc
Published: 15 Aug 2008

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Dining with the Duchess: Making Everyday Meals a Special Occasion

by Sarah Ferguson Duchess of York,Weight Watchers

ISBN 13: 9780684852164

Format: Paperback (224 pages)
Publisher: Prentice Hall & IBD
Published: 24 May 1999
Other Format: Hardcover

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Cooking Without: All recipes free from added gluten, sugar, dairy produce, yeast, salt and saturated fat

by Barbara Cousins

ISBN 13: 9780722540220

Format: Paperback (272 pages)
Publisher: Thorsons
Published: 17 Jul 2000

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The New Glucose Revolution: 101 Frequently Asked Questions About Your Blood Glucose Levels

by Jennie Dr. Jennie Brand-Miller

ISBN 13: 9781569243022

Format: Illustrated (209 pages)
Publisher: Da Capo Press
Published: 01 Jun 2006

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Feeding Your Allergic Child: Happy Food for Healthy Kids

by Elisa Meyer

ISBN 13: 9780312146122

Format: Paperback (192 pages)
Publisher: St. Martin's Griffin
Published: 15 Feb 1997

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Vibrant Life: Simple Meditations to Use Your Energy Effectively

by Donna Thomson

ISBN 13: 9781591810469

Format: Paperback (110 pages)
Publisher: Sentient Publications
Published: 14 Dec 2005

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