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Cooking

by Henry Beard, Roy McKie

ISBN 13: 9780894808432

Format: Paperback (112 pages)
Publisher: Workman Publishing
Published: 16 Feb 1995
Other Format: Paperback

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Sweet Revenge: Delicious Ways to Get Your Own Back

by Belinda Hadden,Amanda Christie

ISBN 13: 9780747253389

Format: Paperback (224 pages)
Publisher: Headline
Published: 02 Nov 1995

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Eat Your Way to Happiness

by Lucy Dear

ISBN 13: 9781902813608

Format: Hardcover (95 pages)
Publisher: Lagoon Books
Published: 01 Feb 2002

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The Toxic Toadburger Conspiracy

by Ian Hills

ISBN 13: 9781840465648

Format: Paperback (366 pages)
Publisher: Wizard Books
Published: 04 Aug 2005

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Www.Free-fudge-download.Com: And Other Foodie Fantasies

by Ralph Lazar, Lisa Swerling

ISBN 13: 9781840725162

Format: Hardcover (64 pages)
Publisher: MQ Publications Ltd
Published: 29 Jan 2004

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The Thing About Calories

by Kate Sheppard, Elizabeth Babbs

ISBN 13: 9780745948348

Format: Paperback (96 pages)
Publisher: Lion Hudson Plc
Published: 20 Jun 2003

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The Best Chef In Second Grade (I Can Read! Reading with Help: Level 2 (Paperback))

by Katharine Kenah,Abby Carter

ISBN 13: 9780060535636

Format: Illustrated (48 pages)
Publisher: HarperCollins
Published: Aug 2008

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Curious George Makes Pancakes

by Margret Rey, H.A. Hey

ISBN 13: 9780395919088

Format: Paperback (24 pages)
Publisher: Houghton Mifflin Juvenile Books
Published: 01 Mar 2001

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Mr Wolf and the Enormous Turnip

by Jan Fearnley

ISBN 13: 9781405234368

Format: CD (40 pages)
Publisher: Egmont Books Ltd
Published: 01 Jan 2008

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Revolting Recipes

by Felicity Dahl,Josie Fison,Roald Dahl

ISBN 13: 9780140378207

Format: Illustrated (64 pages)
Publisher: Puffin
Published: 27 Nov 1997

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You're a Real Wine Lover When...

by Bert Witte

ISBN 13: 9781891267253

Format: Paperback (60 pages)
Publisher: Wine Appreciation Guild
Published: 17 Aug 2001

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Everyday Drinking: The Distilled Kingsley Amis

by Kingsley Amis

ISBN 13: 9780747599784

Format: Hardcover (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 03 Nov 2008
Other Format: Hardcover, Paperback

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