Buy Used and New Fish & Seafood Books

The Great Book of Seafood Cooking

by Giuliana Bonomo

ISBN 13: 9780671711566

Format: Hardcover (320 pages)
Publisher: Simon & Schuster
Published: 21 Sep 1992

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Sea Fish Cook Book

by Susan Hicks

ISBN 13: 9780600327110

Format: Paperback (192 pages)
Publisher: Hamlyn
Published: 30 Nov 1986
Other Format: Hardcover

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Seafood Cookbook

by Susan Hicks

ISBN 13: 9781851529483

Format: Hardcover (192 pages)
Publisher: Bounty Books
Published: 15 Jul 1996

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The National Trust Book of Fish Cookery

by Sara Paston-Williams

ISBN 13: 9780707800936

Format: Hardcover (224 pages)
Publisher: National Trust
Published: 01 Sep 1988

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Fish Dishes (Kitchen Library)

by Clare Gordon-Smith

ISBN 13: 9780600569404

Format: Hardcover (96 pages)
Publisher: Hamlyn
Published: 01 Jun 1990
Other Format: Hardcover

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Fresh from the Sea: Fine Seafood Cooking

by Michael Raffael

ISBN 13: 9780370313610

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: Sep 1989

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Classic Barbecue and Grill: The Ultimate Full-colour Book of Sizzling Steaks, Burgers, Fish, Vegetables, Marinades, Salsas and Sides: 100 Step-By-Step Recipes in 500 Photographs

by Christine France

ISBN 13: 9781844766635

Format: Illustrated (160 pages)
Publisher: Southwater
Published: 25 Aug 2009

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Marine Conservation Society Good Fish Guide: The Ultimate Consumer Guide to Eating Eco-friendly Fish

by Bernadette Clarke

ISBN 13: 9780948150319

Format: Paperback (192 pages)
Publisher: Marine Conservation Society
Published: 19 Feb 2002

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Fish and Figs: The World's Healthiest Recipes from the Island of Crete

by Jacques Fricker,Dominique Laty

ISBN 13: 9781844300068

Format: Hardcover (168 pages)
Publisher: Hachette Illustrated UK
Published: 15 Jul 2003

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French Fish Cuisine

by Jean Conil, Fay Franklin

ISBN 13: 9780722512524

Format: Hardcover (208 pages)
Publisher: Thorsons
Published: 11 Sep 1986

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Fish & Seafood Cookbook (Love Food)

by Susanna Tee

ISBN 13: 9781407554532

Format: Hardcover (256 pages)
Publisher: Parragon Books
Published: 01 Jan 2005

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Roasts: Meat, Fish, Vegetables and More

by Sonia Stevenson

ISBN 13: 9781841727042

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Oct 2004

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