Buy Used and New Fish & Seafood Books

Cook's Guide to Fish and Shellfish

by Kate Whiteman

ISBN 13: 9781842153994

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 30 Jun 2001

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Williams-Sonoma Collection Fish, Th

by King

ISBN 13: 9780743226400

Format: Hardcover (120 pages)
Publisher: Simon & Schuster
Published: 17 Jun 2002

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Everyday Fish and Seafood (Everyday Cookery)

by unknown

ISBN 13: 9781407578385

Format: Paperback
Publisher: Parragon Book Service Ltd
Published: 01 Jun 2009

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Neither Fish Nor Fowl: Meat-free Eating for Pleasure

by Sarah Beattie,Patrick MacLeavey

ISBN 13: 9780356207643

Format: Paperback (224 pages)
Publisher: OPTIMA
Published: 09 Sep 1993

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Simply Fish

by Jenny Baker

ISBN 13: 9780571151752

Format: Hardcover (349 pages)
Publisher: Faber & Faber
Published: 25 Jul 1988
Other Format: Paperback

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A Feast Of Fish: 160 New and Classic Recipes

by Ian McAndrew

ISBN 13: 9780356176444

Format: Paperback (232 pages)
Publisher: Little, Brown
Published: 09 Feb 1989
Other Format: Hardcover, Paperback

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Demi Veg Cookbook: New Way to Eat Fish, Chicken and Vegetables

by David Scott

ISBN 13: 9780722527177

Format: Paperback (176 pages)
Publisher: Thorsons
Published: 08 Oct 1992
Other Format: Hardcover

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Via Mare: A Seafood Cookbook

by Glenda Rosales-Barretto

ISBN 13: 9781901268010

Format: Hardcover (128 pages)
Publisher: Evans Mitchell Books
Published: 02 Aug 2001

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A Can of Tuna: The Complete Guide to Cooking with Tuna

by Andy Black

ISBN 13: 9781853270918

Format: Paperback (128 pages)
Publisher: Prism Press
Published: 31 Aug 1995

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From Crab Shack to Oyster Bar: Exploring Scotland's Seafood Trail

by Carole Fitzgerald,Laura Thomson,Anne Kennedy

ISBN 13: 9781903238813

Format: Illustrated (96 pages)
Publisher: Angel's Share
Published: 25 May 2006

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Sea to Shore : Caribbean Charter Yacht Recipes : a Cook's Guide to Fish Cookery

by Jan Robinson,Raid Ahmad

ISBN 13: 9780961268633

Format: Paperback (286 pages)
Publisher: Ship to Shore
Published: 01 Dec 1993

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A Taste of Heligan: Fish, Meat, Chicken and Game

by Paul Drye

ISBN 13: 9781850221876

Format: Paperback (48 pages)
Publisher: Truran
Published: 01 Jul 2004
Other Format: Hardcover, Paperback

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