Eat Not This Flesh: Food Avoidances from Prehistory to the Present
by
ISBN 13: 9780299142544
Format: Paperback (564 pages) Publisher: University of Wisconsin Press Published: 30 Nov 1994
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The Mostly Mullet Cookbook: A Culinary Celebration of the South's Favorite Fish (and Other Great Southern Seafood)
by George Griffin
ISBN 13: 9781561641475
Format: Paperback (112 pages) Publisher: Pineapple Press Published: Jan 1998
Mastering the Art of Florida Seafood
by Lonnie T. Lynch
ISBN 13: 9781561641765
Format: Paperback (144 pages) Publisher: Pineapple Press Published: Oct 1999
The Seafood Handbook: The Comprehensive Guide to Sourcing, Buying and Preparation
by N/A
ISBN 13: 9780470404164
Format: Spiral-bound (288 pages) Publisher: John Wiley & Sons Published: 13 Mar 2009