Atlantic Gourmet: Best of Icelandic Seafood
by Bjarni Thor Olafsson
ISBN 13: 9789979511212
Format: Hardcover (60 pages) Publisher: Iceland Review,Iceland Published: 31 Oct 1997
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AWW Fast Seafood ("Australian Women's Weekly")
by Australian Women's Weekly
ISBN 13: 9781863966511
Format: Paperback (400 pages) Publisher: Bauer Media Books Published: 03 Sep 2007
New England's Favorite Seafood Shacks: Eating Up the Coast from Connecticut to Maine
by Elizabeth Bougerol
ISBN 13: 9780881507089
Format: Paperback (256 pages) Publisher: W. W. Norton & Co. Published: 22 May 2006
A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America
by Rowan Jacobsen
ISBN 13: 9781596915480
Format: Paperback (304 pages) Publisher: Bloomsbury Publishing PLC Published: 16 Sep 2008
Sex, Death & Oysters: A Half-Shell Lover's World Tour
by Robb Walsh
ISBN 13: 9781582435558
Format: Paperback (240 pages) Publisher: Counterpoint LLC Published: Jan 2010
The Story of Sushi: An Unlikely Saga of Raw Fish and Rice (P.S. (Paperback))
by Trevor Corson,Trevor Corson
ISBN 13: 9780060883515
Format: Illustrated (416 pages) Publisher: Harper Perennial Published: 07 Nov 2008
Cooking Alaska's Wild Salmon
by Kathy Doogan
ISBN 13: 9781578334759
Format: Spiral-bound (80 pages) Publisher: Alaska Cook Book Co. Published: Feb 2010
The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables
by Tadashi Ono,Harris Salat
ISBN 13: 9781580087377
Format: Paperback (192 pages) Publisher: Ten Speed Press Published: 15 May 2011
Aesthetic Pleasure in Twentieth-Century Women's Food Writing: The Innovative Appetites of M.F.K. Fisher, Alice B. Toklas, and Elizabeth David (Routledge Studies in Twentieth-Century Literature)
by Alice McLean
ISBN 13: 9780415871389
Format: Hardcover (208 pages) Publisher: Routledge Published: 06 Sep 2011
English Seafood Cookery (Cookery Library)
by Stein, Rick Rick Stein,
ISBN 13: 9780140299755
Format: paperback Publisher: Penguin
Edible Seashore (River Cottage Handbook)
by John Wright
ISBN 13: 9780747595311
Format: Hardcover (240 pages) Publisher: Bloomsbury Publishing PLC Published: 04 May 2009
Sky Juice and Flying Fish: Tastes Of A Continent
by Jessica B. Harris
ISBN 13: 9780671681654
Format: Paperback (244 pages) Publisher: Atria Published: 01 Jan 1991