Buy Used and New Fish & Seafood Books

Results for Fish & Seafood

Showing 337 to 348 of 355 results
Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook by Howard Mitcham

Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook

by Howard Mitcham


ISBN 13: 9780882898704

Format: Illustrated (288 pages)
Publisher: Pelican Publishing Co. (US)
Published: 31 Mar 1992

Save for later

 
New : $20.69  
New : $20.69
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game by Jr. Jr.,Wilbur F. Eastman

A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

by Jr. Jr.,Wilbur F. Eastman


ISBN 13: 9781580174572

Format: Illustrated (192 pages)
Publisher: Storey
Published: 15 Aug 2002

Save for later

 
New : $15.47  
New : $15.47
The Story of Sushi: An Unlikely Saga of Raw Fish and Rice (P.S. (Paperback)) The Story of Sushi: An Unlikely Saga of Raw Fish and Rice (P.S. (Paperback)) by Trevor Corson,Trevor Corson

The Story of Sushi: An Unlikely Saga of Raw Fish and Rice (P.S. (Paperback))

by Trevor Corson,Trevor Corson


ISBN 13: 9780060883515

Format: Illustrated (416 pages)
Publisher: Harper Perennial
Published: 07 Nov 2008

Save for later

 
New : $17.34  
New : $17.34
Home Smoking and Curing: How to Smoke-Cure Meat, Fish and Game Home Smoking and Curing: How to Smoke-Cure Meat, Fish and Game by Keith Erlandson

Home Smoking and Curing: How to Smoke-Cure Meat, Fish and Game

by Keith Erlandson


ISBN 13: 9780091927608

Format: Illustrated (144 pages)
Publisher: Ebury Press
Published: 04 Sep 2008
Other Format: Hardcover

Save for later

 
New : $12.80  
New : $12.80
Cod: A Biography of the Fish That Changed the World Cod: A Biography of the Fish That Changed the World by Mark Kurlansky

Cod: A Biography of the Fish That Changed the World

by Mark Kurlansky


ISBN 13: 9780140275018

Format: Illustrated (304 pages)
Publisher: Penguin
Published: Jul 1998
Other Format: Hardcover, Paperback

Save for later

 
New : $16.01  
New : $16.01
Edible Seashore (River Cottage Handbook) Edible Seashore (River Cottage Handbook) by John Wright

Edible Seashore (River Cottage Handbook)

by John Wright


ISBN 13: 9780747595311

Format: Hardcover (240 pages)
Publisher: Bloomsbury Publishing PLC
Published: 04 May 2009

Save for later

 
New : $16.95  
New : $16.95
New England's Favorite Seafood Shacks: Eating Up the Coast from Connecticut to Maine New England's Favorite Seafood Shacks: Eating Up the Coast from Connecticut to Maine by Elizabeth Bougerol

New England's Favorite Seafood Shacks: Eating Up the Coast from Connecticut to Maine

by Elizabeth Bougerol


ISBN 13: 9780881507089

Format: Paperback (256 pages)
Publisher: W. W. Norton & Co.
Published: 22 May 2006

Save for later

 
New : $27.69  
New : $27.69
All-Maine Seafood Cookbk. All-Maine Seafood Cookbk. by Shibles

All-Maine Seafood Cookbk.

by Shibles


ISBN 13: 9780892722297

Format: Paperback (200 pages)
Publisher: Nimbus Publishing Ltd
Published: Jun 1986

Save for later

 
New : $10.92  
New : $10.92
A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America by Rowan Jacobsen

A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America

by Rowan Jacobsen


ISBN 13: 9781596915480

Format: Paperback (304 pages)
Publisher: Bloomsbury Publishing PLC
Published: 16 Sep 2008

Save for later

 
New : $18.15  
New : $18.15
Sex, Death & Oysters: A Half-Shell Lover's World Tour Sex, Death & Oysters: A Half-Shell Lover's World Tour by Robb Walsh

Sex, Death & Oysters: A Half-Shell Lover's World Tour

by Robb Walsh


ISBN 13: 9781582435558

Format: Paperback (240 pages)
Publisher: Counterpoint LLC
Published: Jan 2010

Save for later

 
New : $19.07  
New : $19.07