Buy Used and New Fish & Seafood Books

Seafood of South-East Asia

by N/A

ISBN 13: 9781903018231

Format: Paperback (361 pages)
Publisher: Prospect Books
Published: 01 May 2003

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English Seafood Cookery (Cookery Library)

by Richard Stein

ISBN 13: 9780140467376

Format: Paperback (288 pages)
Publisher: Penguin
Published: 28 Jul 1988
Other Format: paperback

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Sushi with Style: Master the Basics and Beyond

by Ellen Brown

ISBN 13: 9781402755729

Format: Paperback (80 pages)
Publisher: Sterling
Published: 01 Sep 2008

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50 Classic Trout Recipes: Deliciously Fresh Easy-to-cook Ideas for Sea and Freshwater Trout, Shown Step-by-step in 300 Photographs

by Jane Bamforth

ISBN 13: 9781844764877

Format: Paperback (96 pages)
Publisher: Southwater
Published: 28 Feb 2008

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Ray's Boathouse: Seafood Secrets of the Pacific Northwest

by Danyel Smith,Ken Gouldthorpe

ISBN 13: 9780971908420

Format: Hardcover (176 pages)
Publisher: Documentary Media LLC and University of Washi
Published: Apr 2003

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Hog Island Oyster Lover's Handbook

by Jairemarie Pomo

ISBN 13: 9781580087353

Format: Hardcover (176 pages)
Publisher: Ten Speed Press,U.S.
Published: 31 Jul 2006

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The Great Fish and Seafood Cookbook

by Judith Ferguson

ISBN 13: 9780831739829

Format: Hardcover
Publisher: Smithmark Pub
Published: Mar 1992
Other Format: Hardcover

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Smoking Food at Home

by Maggie Black

ISBN 13: 9780715384848

Format: Hardcover (176 pages)
Publisher: David & Charles
Published: 27 Jun 1985

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Easy Fish and Seafood (Hachette Food & Wine)

by Delphine DeMontalier

ISBN 13: 9781844301416

Format: Paperback (192 pages)
Publisher: Hachette Illustrated UK
Published: 10 Mar 2005

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Fish, Vegetable, Cheese and Chicken Cook Book

by David Scott

ISBN 13: 9780747504412

Format: Paperback (176 pages)
Publisher: Bloomsbury Publishing PLC
Published: 17 Aug 1989
Other Format: Hardcover

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Simply Seafood ("Australian Women's Weekly" Home Library)

by Susan Tomnay

ISBN 13: 9781863963138

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: 31 Oct 2003
Other Format: Paperback

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Seafood For All Seasons

by Quentin Bacon

ISBN 13: 9781863780445

Format: Paperback (96 pages)
Publisher: HarperCollins, Australia
Published: 20 May 1992

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