Seafood Microwave Cookery
by Joanna Farrow
ISBN 13: 9780948817113
Format: Paperback (128 pages) Publisher: Grub Street Published: Oct 1987 Other Format: Hardcover
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Classic Ck: Fish & Shellfish (Classic Cooks)
by Gordon Ramsay
ISBN 13: 9780297822851
Format: Paperback (40 pages) Publisher: W&N Published: 14 Jul 1997
Simply Shellfish: Quick and Easy Recipes for Shrimp, Crab, Scallops, Clams, Mussels, Oysters, Lobster, Squid, and Sides
by Leslie Glover Pendleton
ISBN 13: 9780060735005
Format: Hardcover (208 pages) Publisher: William Morrow Published: 04 May 2006
Jane Brody's Good Seafood Book
by Jane Brody,Rick Flaste
ISBN 13: 9780393036879
Format: Hardcover (577 pages) Publisher: W. W. Norton & Company Published: 20 Jan 1995
The Great Fish and Seafood Cookbook
by Judith Ferguson
ISBN 13: 9780831739829
Format: Hardcover Publisher: Smithmark Pub Published: Mar 1992 Other Format: Hardcover
Doyles Seafood Cookbook
by Alice Doyle
ISBN 13: 9780732271206
Format: Paperback (160 pages) Publisher: HarperCollins Publishers (Australia) Pty Ltd Published: 30 Mar 2005
Hog Island Oyster Lover's Handbook
by Jairemarie Pomo
ISBN 13: 9781580087353
Format: Hardcover (176 pages) Publisher: Ten Speed Press,U.S. Published: 31 Jul 2006
Seafood from the Academy (California Culinary Academy)
by Lonnie Gandara
ISBN 13: 9781564260642
Format: Paperback (128 pages) Publisher: The Cole Group Inc Published: Nov 1994
New England Seafood Cooking
by Jillian Stewart
ISBN 13: 9780517073001
Format: Hardcover Publisher: Crescent Books Published: 01 Apr 1993
Mediterranean Seafood
by Alan Davidson
ISBN 13: 9781903018217
Format: Paperback (432 pages) Publisher: Prospect Books Published: 06 Aug 2002
The Complete Seafood Cookbook: Over 200 Mouth-watering International Recipes
by Frank Turco
ISBN 13: 9781840924602
Format: Paperback (256 pages) Publisher: Apple Press Published: 29 Oct 2004
The Cape COD Table
by Lora Brody
ISBN 13: 9780811835121
Format: Hardcover (240 pages) Publisher: Chronicle Books Published: 26 Jun 2003