Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes
by Claudia Roden
ISBN 13: 9780333628041
Format: Paperback (256 pages) Publisher: Macmillan Published: 20 Nov 1998 Other Format: Paperback
Save for later
Mediterranean Seafood (A Penguin handbook)
by Alan Davidson
ISBN 13: 9780140461749
Format: Paperback (432 pages) Publisher: Penguin Books Ltd Published: 25 May 1972 Other Format: Paperback
The Cook's Guide to Fish and Seafood
by Wendy Sweetser,Kate Whiteman
ISBN 13: 9781845433338
Format: Hardcover (256 pages) Publisher: Apple Press Published: 15 Sep 2009
Sushi with Style: Master the Basics and Beyond
by Ellen Brown
ISBN 13: 9781402755729
Format: Paperback (80 pages) Publisher: Sterling Published: 01 Sep 2008
New Sushi (Small Book of Good Taste)
by Emi Kazuko
ISBN 13: 9780785827658
Format: Hardcover (64 pages) Publisher: Castle Books Published: Feb 2011 Other Format: Hardcover
Classic Fish Cooking
by
ISBN 13: 9781840382198
Format: Hardcover (96 pages) Publisher: Hermes House Published: 01 Jun 1999
Seafood For All Seasons
by Quentin Bacon
ISBN 13: 9781863780445
Format: Paperback (96 pages) Publisher: HarperCollins, Australia Published: 20 May 1992
Let's Cook Fish and Seafood (Let's Cook S.)
ISBN 13: 9781405408233
Format: Paperback (48 pages) Publisher: Parragon Book Service Ltd Published: 01 Feb 2003
50 Fabulous Fish Recipes (Step-by-step)
by Liz Trigg
ISBN 13: 9781859670545
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 28 Apr 1995
North Atlantic Seafood
ISBN 13: 9780140462982
Format: Paperback (512 pages) Publisher: Penguin Published: Oct 1980 Other Format: Paperback
The New England Clam Shack Cookbook
by Brooke Dojny
ISBN 13: 9781603420266
Format: Paperback (243 pages) Publisher: Storey Publishing LLC Published: 04 Aug 2008
Feasting on Fish
by Louise Pickford,Gus Filgate
ISBN 13: 9780861017614
Format: Hardcover (96 pages) Publisher: Salamander Books Published: 14 Nov 2002 Other Format: Paperback