Buy Used and New Fish & Seafood Books

New Sushi (Small Book of Good Taste)

by Emi Kazuko

ISBN 13: 9780785827658

Format: Hardcover (64 pages)
Publisher: Castle Books
Published: Feb 2011
Other Format: Hardcover

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Seafood For All Seasons

by Quentin Bacon

ISBN 13: 9781863780445

Format: Paperback (96 pages)
Publisher: HarperCollins, Australia
Published: 20 May 1992

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Fish, Vegetable, Cheese and Chicken Cook Book

by David Scott

ISBN 13: 9780747502227

Format: Hardcover (192 pages)
Publisher: Bloomsbury Publishing PLC
Published: 27 Oct 1988
Other Format: Paperback

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500 Soup Recipes: An Unbeatable Collection Including Chunky Winter Warmers, Oriental Broths, Spicy Fish Chowders and Hundreds of Classic, Chilled, ... Clear, Creamy, Meat, Bean and Vegetable Soups

by Bridget Jones

ISBN 13: 9780754817710

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 08 Feb 2008

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Friday Night is Seafood Night: The Eat-Well Cookbook of Meals in a Hurry (Womans Day)

by N/A

ISBN 13: 9781933231693

Format: Paperback (96 pages)
Publisher: Hachette Filipacchi Media
Published: 04 Jun 2010

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Fish Grilling (Cookery)

by Hamlyn

ISBN 13: 9780600594192

Format: Hardcover (64 pages)
Publisher: Hamlyn
Published: 01 Apr 1998

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Simply Shellfish: Quick and Easy Recipes for Shrimp, Crab, Scallops, Clams, Mussels, Oysters, Lobster, Squid, and Sides

by Leslie Glover Pendleton

ISBN 13: 9780060735005

Format: Hardcover (208 pages)
Publisher: William Morrow
Published: 04 May 2006

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Cold-smoking and Salt-curing Meat, Fish and Game

by A. D. Livingston

ISBN 13: 9781558214224

Format: Paperback (158 pages)
Publisher: The Lyons Press
Published: Dec 1996

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Feasting on Fish

by Louise Pickford,Gus Filgate

ISBN 13: 9780861017614

Format: Hardcover (96 pages)
Publisher: Salamander Books
Published: 14 Nov 2002
Other Format: Paperback

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Cod

by Mark Kurlansky

ISBN 13: 9780099268703

Format: Paperback (304 pages)
Publisher: Vintage
Published: 06 May 1999
Other Format: Hardcover, Illustrated

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Sea to Shore : Caribbean Charter Yacht Recipes : a Cook's Guide to Fish Cookery

by Jan Robinson,Raid Ahmad

ISBN 13: 9780961268633

Format: Paperback (286 pages)
Publisher: Ship to Shore
Published: 01 Dec 1993

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COD: a Biography of the Fish That Changed the World

by Mark Kurlansky

ISBN 13: 9780802713261

Format: Hardcover (294 pages)
Publisher: Walker & Co
Published: Jun 1997
Other Format: Hardcover, Illustrated, Paperback

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