The Big Oyster: History on the Half Shell
by Mark Kurlansky
ISBN 13: 9780345476395
Format: Illustrated (307 pages) Publisher: Random House Trade Published: 09 Jan 2007
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Fish (Food)
by Jillian Powell
ISBN 13: 9780750217996
Format: Hardcover (32 pages) Publisher: Hodder Wayland Published: 30 Jun 1996
Simply Salmon
by James Peterson
ISBN 13: 9781584790266
Format: Hardcover (160 pages) Publisher: Harry N. Abrams, Inc. Published: 24 Jan 2007
Let's Cook Fish and Seafood (Let's Cook S.)
by
ISBN 13: 9781405408233
Format: Paperback (48 pages) Publisher: Parragon Book Service Ltd Published: 01 Feb 2003
The Joy of Seafood
by Patrice Boely
ISBN 13: 9780812058383
Format: Hardcover (210 pages) Publisher: Barrons Educational Series Inc Published: Mar 1988 Other Format: Paperback
Jane Grigson's Fish Book
by Jane Grigson,Yvonne Skargon,Caroline Waldegrave
ISBN 13: 9780718135683
Format: Hardcover (576 pages) Publisher: Michael Joseph Published: 03 Jun 1993 Other Format: Illustrated, Paperback
Larousse Fish and Seafood
by Prosper Montagne
ISBN 13: 9780600615781
Format: Paperback (360 pages) Publisher: Hamlyn Published: 15 Oct 2006
Mediterranean Seafood
by Alan Davidson
ISBN 13: 9781903018217
Format: Paperback (432 pages) Publisher: Prospect Books Published: 06 Aug 2002 Other Format: Paperback
Great Fish Cookbook (Cook's essentials)
by Southwater Publishing
ISBN 13: 9781842150757
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 May 2000
Classic Fish Cooking
ISBN 13: 9781840382198
Format: Hardcover (96 pages) Publisher: Hermes House Published: 01 Jun 1999
Sushi (A Headlands Press book)
by M. Detrick
ISBN 13: 9780877012382
Format: Paperback (96 pages) Publisher: Chronicle Books Published: 01 Jun 1983
Seafood of South-East Asia
by N/A
ISBN 13: 9781903018231
Format: Paperback (361 pages) Publisher: Prospect Books Published: 01 May 2003