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Roasts: Meat, Fish, Vegetables and More Roasts: Meat, Fish, Vegetables and More by Sonia Stevenson

Roasts: Meat, Fish, Vegetables and More

by Sonia Stevenson


ISBN 13: 9781841727042

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Oct 2004

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The Oyster Seekers The Oyster Seekers by Mandy Bruce

The Oyster Seekers

by Mandy Bruce


ISBN 13: 9781843581369

Format: Paperback (256 pages)
Publisher: Metro Books, London
Published: 02 Jun 2006

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Fish: Step by Step (Classic Kitchen) Fish: Step by Step (Classic Kitchen) by Brigitte Fauny

Fish: Step by Step (Classic Kitchen)

by Brigitte Fauny


ISBN 13: 9781853269790

Format: Paperback (80 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Aug 1992

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Fish Dishes (Cookery library) Fish Dishes (Cookery library) by Clare Gordon-Smith

Fish Dishes (Cookery library)

by Clare Gordon-Smith


ISBN 13: 9781851525133

Format: Hardcover (96 pages)
Publisher: Bounty Books
Published: 10 Feb 1994
Other Format: Hardcover

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The Borough Market Cookbook: Meat and Fish The Borough Market Cookbook: Meat and Fish by Sarah Freeman and Sarah Leahey Benjamin,Rachel de Thample,Emma Lofstrom,George Nicholson

The Borough Market Cookbook: Meat and Fish

by Sarah Freeman and Sarah Leahey Benjamin,Rachel de Thample,Emma Lofstrom,George Nicholson


ISBN 13: 9781904104926

Format: Hardcover (288 pages)
Publisher: Civic Books
Published: 24 Nov 2007

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Jane Brody's Good Seafood Book Jane Brody's Good Seafood Book by Jane Brody,Rick Flaste

Jane Brody's Good Seafood Book

by Jane Brody,Rick Flaste


ISBN 13: 9780393036879

Format: Hardcover (577 pages)
Publisher: W. W. Norton & Company
Published: 20 Jan 1995

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Cornish Fishing and Seafood Cornish Fishing and Seafood by Carol Trewin,Adam Woolfitt

Cornish Fishing and Seafood

by Carol Trewin,Adam Woolfitt


ISBN 13: 9780906720424

Format: Paperback (224 pages)
Publisher: Alison Hodge
Published: 28 Sep 2006

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Fish, Flesh and Good Red Herring: A Gallimaufry Fish, Flesh and Good Red Herring: A Gallimaufry by Alice Thomas Ellis

Fish, Flesh and Good Red Herring: A Gallimaufry

by Alice Thomas Ellis


ISBN 13: 9781844080854

Format: Hardcover (416 pages)
Publisher: Virago
Published: 02 Sep 2004
Other Format: Paperback

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Fish Cook: From Scallops to Swordfish Fish Cook: From Scallops to Swordfish by Aldo Zilli,David Munns

Fish Cook: From Scallops to Swordfish

by Aldo Zilli,David Munns


ISBN 13: 9781903221471

Format: Hardcover (144 pages)
Publisher: Jacqui Small
Published: 25 Apr 2006
Other Format: Paperback

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Greatest Ever Fish (Greatest Ever Cookbook S.) Greatest Ever Fish (Greatest Ever Cookbook S.) by Kolektif

Greatest Ever Fish (Greatest Ever Cookbook S.)

by Kolektif


ISBN 13: 9780752592886

Format: Hardcover (32 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Nov 2002

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Rick Stein's Taste of the Sea Rick Stein's Taste of the Sea by Rick Stein

Rick Stein's Taste of the Sea

by Rick Stein


ISBN 13: 9780563371601

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 14 Sep 1995
Other Format: Hardcover, Paperback

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Cooking with Fish Cooking with Fish by Rosamond Man

Cooking with Fish

by Rosamond Man


ISBN 13: 9780600558743

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 20 May 1988

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