Seafood on the Grill: A Celebration of the Bounty from the World's Seas, Rivers and Lakes
by David Barich,Thomas Ingalls
ISBN 13: 9780060969844
Format: Paperback (96 pages) Publisher: HarperPerennial Published: Apr 1993
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Salmon (Cookery)
by Advanced Global Distribution
ISBN 13: 9783770170029
Format: Hardcover (156 pages) Publisher: DuMont Buchverlag GmbH & Co Published: 27 Oct 2000
The World of Caviar
by Olivier Le Goff
ISBN 13: 9780785810841
Format: Hardcover (144 pages) Publisher: Book Sales Published: Sep 1999
The New Legal Sea Foods Cookbook
by Roger Berkowitz,Jane Doerfer
ISBN 13: 9780767906913
Format: Hardcover (320 pages) Publisher: Broadway Books Published: 01 May 2003
Fish: Grilled and Smoked
by John Manikowski
ISBN 13: 9781580175029
Format: Paperback (264 pages) Publisher: Storey Books Published: 28 May 2004
Salmon: The Cookbook
by
ISBN 13: 9781552856451
Format: Paperback (176 pages) Publisher: Whitecap Books Published: 06 Aug 2005
Gamba: Simple Seafood Cooking
by Derek Marshall,Bryan Burnett
ISBN 13: 9781902927916
Format: Hardcover (152 pages) Publisher: Black and White Publishing Published: 11 Aug 2003 Other Format: Hardcover
"Reader's Digest" Book of Fresh Fish and Seafood (Eat Well, Live Well) (Eat Well, Live Well S.)
by Reader's Digest
ISBN 13: 9780276427992
Format: Paperback (160 pages) Publisher: Reader's Digest Published: 28 Nov 2003
Fish (Masterchef S.)
by Rick Stein,Simon Wheeler
ISBN 13: 9780297836513
Format: Paperback (32 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 09 Sep 1996
Everyday Fish and Seafood (Everyday Cookery)
by unknown
ISBN 13: 9781407578385
Format: Paperback Publisher: Parragon Book Service Ltd Published: 01 Jun 2009
Recipes for Canned Fish
by Katie Swallow
ISBN 13: 9781874567004
Format: Paperback (48 pages) Publisher: Fairfax (J.B.) (UK) (an Imprint of Merehurst Fairfax Ltd ) Published: 27 Aug 1992
Nick Nairn's Top 100 Salmon Recipes
by Nick Nairn
ISBN 13: 9780563534464
Format: Hardcover (144 pages) Publisher: BBC Books Published: 07 Feb 2002