Home Smoking and Curing: How You Can Smoke-cure, Salt and Preserve Fish, Meat and Game
by K Erlandson,Keith Erlandson
ISBN 13: 9780091778255
Format: Paperback (128 pages) Publisher: Ebury Press Published: 04 Feb 1993 Other Format: Illustrated, Paperback
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Fish and Seafood (Easy Meals S.)
by
ISBN 13: 9780752553351
Format: Hardcover (94 pages) Publisher: Parragon Plus Published: 01 Jun 2001
Fish Cookery
by J Grigson
ISBN 13: 9780140462166
Format: Paperback (432 pages) Publisher: Penguin Published: 27 Feb 1975 Other Format: Illustrated
The Little Book of the Sea: Food and Drink
by Lorenz Schröter, Alan J. Bance
ISBN 13: 9781847081223
Format: Paperback (176 pages) Publisher: Granta Books Published: 07 Sep 2009
The Fish Book: Buying and Cooking Fish in Britain
by Karin Perry
ISBN 13: 9780701133467
Format: Hardcover (192 pages) Publisher: Chatto & Windus Published: 23 Mar 1989
Fast Fish ("Australian Women's Weekly" Home Library)
by Susan Tomnay
ISBN 13: 9781863962957
Format: Paperback (64 pages) Publisher: ACP Publishing Pty Ltd Published: 28 Feb 2003
Salmon
by Diane Morgan
ISBN 13: 9780811842129
Format: Paperback (192 pages) Publisher: Chronicle Books Published: 31 Mar 2005
Fish Cookbook
by DK
ISBN 13: 9781405359122
Format: Hardcover (400 pages) Publisher: Dorling Kindersley Published: 02 May 2011
The World of Caviar
by Olivier Le Goff
ISBN 13: 9780785810841
Format: Hardcover (144 pages) Publisher: Book Sales Published: Sep 1999
YO Sushi: The Japanese Cookbook
by Kimiko Barber
ISBN 13: 9780007241286
Format: Paperback (192 pages) Publisher: Collins Published: 03 Sep 2007
The Little Fish Cookbook: Creative Recipes from River, Lake and Sea (Little Cookbook S.)
by Linda Fraser
ISBN 13: 9781860351907
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
The Salmon Cookbook
by Tessa Hayward
ISBN 13: 9780091770273
Format: Hardcover (184 pages) Publisher: Ebury Press Published: 18 Jun 1992