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Cod Cod by Mark Kurlansky

Cod

by Mark Kurlansky


ISBN 13: 9780099268703

Format: Paperback (304 pages)
Publisher: Vintage
Published: 06 May 1999
Other Format: Hardcover, Illustrated

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Gamba: Simple Seafood Cooking Gamba: Simple Seafood Cooking by Bryan Burnett, Derek Marshall

Gamba: Simple Seafood Cooking

by Bryan Burnett, Derek Marshall


ISBN 13: 9781902927176

Format: Hardcover (160 pages)
Publisher: Black and White Publishing
Published: Nov 2000

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Fish and Chips Fish and Chips by Trish Hilferty

Fish and Chips

by Trish Hilferty


ISBN 13: 9781904573845

Format: Paperback (160 pages)
Publisher: Absolute Press
Published: 28 Jul 2008

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Further Adventures Of A Fish Cook Further Adventures Of A Fish Cook by George Lassalle

Further Adventures Of A Fish Cook

by George Lassalle


ISBN 13: 9780333489062

Format: Paperback (228 pages)
Publisher: Papermac (Do Not Use)
Published: 20 Jun 1991

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Classic Essential Seafood (Mini Cookbooks) Classic Essential Seafood (Mini Cookbooks) by

Classic Essential Seafood (Mini Cookbooks)

by


ISBN 13: 9783895089657

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Anton Mosimann's Fish Cuisine Anton Mosimann's Fish Cuisine by Anton Mosimann

Anton Mosimann's Fish Cuisine

by Anton Mosimann


ISBN 13: 9780333471425

Format: Paperback (256 pages)
Publisher: Papermac (Do Not Use)
Published: 06 Sep 1990
Other Format: Hardcover

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Seafood Cookbook Seafood Cookbook by Susan Hicks

Seafood Cookbook

by Susan Hicks


ISBN 13: 9781851529483

Format: Hardcover (192 pages)
Publisher: Bounty Books
Published: 15 Jul 1996

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Fish and Seafood (Easy Meals S.) Fish and Seafood (Easy Meals S.) by

Fish and Seafood (Easy Meals S.)

by


ISBN 13: 9780752553351

Format: Hardcover (94 pages)
Publisher: Parragon Plus
Published: 01 Jun 2001

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New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi by Emi Kazuko

New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi

by Emi Kazuko


ISBN 13: 9781903221655

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 07 Apr 2006

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Home Smoking And Curing: How You Can Smoke-Cure, Salt And Preserve Fish, Meat And Game Home Smoking And Curing: How You Can Smoke-Cure, Salt And Preserve Fish, Meat And Game by K Erlandson,Keith Erlandson

Home Smoking And Curing: How You Can Smoke-Cure, Salt And Preserve Fish, Meat And Game

by K Erlandson,Keith Erlandson


ISBN 13: 9780091890292

Format: Paperback (144 pages)
Publisher: Ebury Press
Published: 05 Jun 2003
Other Format: Hardcover, Illustrated, Paperback

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Home Book of Smoke Cooking: Meat, Fish and Game Home Book of Smoke Cooking: Meat, Fish and Game by Jack Sleight,Raymond Hull

Home Book of Smoke Cooking: Meat, Fish and Game

by Jack Sleight,Raymond Hull


ISBN 13: 9780811721950

Format: Illustrated (160 pages)
Publisher: Stackpole Books
Published: 28 Feb 1987

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