Sushi Made Easy
by Nobuko Tsuda, Donald Richie
ISBN 13: 9780834801738
Format: Paperback (150 pages) Publisher: Weatherhill Inc Published: 01 Oct 1982
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Fish Dishes (Kitchen Library)
by Clare Gordon-Smith
ISBN 13: 9780600569404
Format: Hardcover (96 pages) Publisher: Hamlyn Published: 01 Jun 1990 Other Format: Hardcover
Simply Demi-Veg
by David Scott
ISBN 13: 9780722527658
Format: Paperback (177 pages) Publisher: Thorsons Published: 29 Nov 1993
Home Smoking and Curing: How You Can Smoke-cure, Salt and Preserve Fish, Meat and Game
by K Erlandson,Keith Erlandson
ISBN 13: 9780091778255
Format: Paperback (128 pages) Publisher: Ebury Press Published: 04 Feb 1993 Other Format: Hardcover, Illustrated
Cooking for Your Dog
by Ingeborg Pils
ISBN 13: 9781405495134
Format: Hardcover (80 pages) Publisher: Parragon Book Service Ltd Published: 01 Sep 2007
Floyd on Fish
by Keith Floyd
ISBN 13: 9780563370000
Format: Paperback (144 pages) Publisher: BBC Books Published: 12 May 1994 Other Format: Hardcover, Paperback
Gourmet Seafood (Australian Gourmet Traveller S.)
by Susan Tomnay
ISBN 13: 9781863963695
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 01 Oct 2004
Fish: Grilled and Smoked
by John Manikowski
ISBN 13: 9781580175029
Format: Paperback (264 pages) Publisher: Storey Books Published: 28 May 2004
Barbecued Seafood ("Australian Women's Weekly" Home Library)
by Pamela Clark
ISBN 13: 9781863962452
Format: Paperback (64 pages) Publisher: Bauer Media Books Published: 01 Nov 2001
The Fishmonger's Cookbook
by Mitchell Tonks
ISBN 13: 9780141012896
Format: Paperback (224 pages) Publisher: Penguin Published: 30 Jun 2005
The Bubba Gump Shrimp Co. Cookbook: Recipes & Reflections from Forrest Gump
by Winston Groom
ISBN 13: 9780848714796
Format: Hardcover (108 pages) Publisher: Little, Brown and Company Published: 01 Dec 1994
Rick Stein's Taste of the Sea
by Rick Stein
ISBN 13: 9780563387817
Format: Paperback (224 pages) Publisher: BBC Books Published: 06 Jun 1996 Other Format: Hardcover, Paperback