The Great Fish and Seafood Cookbook
by Linda Doeser
ISBN 13: 9781859675496
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 31 Dec 2016
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Game Cookery
by Angela Humphreys
ISBN 13: 9780715307212
Format: Paperback (176 pages) Publisher: David & Charles Published: 31 Oct 1997 Other Format: Hardcover
Sushi and Traditional Japanese Cooking: The Authentic Taste of Japan - 150 Timeless Classics and Regional Recipes Shown in 200 Stunning Photographs
by Emi Kazuko,Yasuko Fukuoka
ISBN 13: 9780754817987
Format: Hardcover (224 pages) Publisher: Lorenz Books Published: 14 May 2008
The Soup Book: More Than 120 Superb Soups, Ranging from Chilled, Smooth and Chunky Vegetable Soups to Sustaining Poultry, Meat and Fish Gumbos, ... ... Filled with Hints, Tips and Techniques
by Anne Sheasby
ISBN 13: 9781844763245
Format: Paperback (160 pages) Publisher: Southwater Published: 14 Feb 2007
Shellfish
by Leif Mannerstrom
ISBN 13: 9781554075164
Format: Hardcover (256 pages) Publisher: Firefly Books Ltd Published: 05 Nov 2009
Salmon (Cookery)
by Advanced Global Distribution
ISBN 13: 9783770170029
Format: Hardcover (156 pages) Publisher: DuMont Buchverlag GmbH & Co Published: 27 Oct 2000
The Practical Enyclopedia of Fish and Shellfish: A Complete Guide to Types, Their Preparation and Cooking Techniques, with 150 Classic Recipes Shown ... Shown in 750 Step-by-step Colour Photographs
by Kate Whiteman
ISBN 13: 9781844766130
Format: Paperback (256 pages) Publisher: Southwater Published: 28 Nov 2008 Other Format: Hardcover
The New Legal Sea Foods Cookbook
by Roger Berkowitz,Jane Doerfer
ISBN 13: 9780767906913
Format: Hardcover (320 pages) Publisher: Broadway Books Published: 01 May 2003
Charlie Trotter's Seafood
by Charlie Trotter
ISBN 13: 9780898158984
Format: Hardcover (240 pages) Publisher: Ten Speed Press Published: Jun 1997
The Fish and Game Cookbook: Over 200 Time-honored Recipes
by Sylvia Bashline
ISBN 13: 9781585740116
Format: Paperback (272 pages) Publisher: The Lyons Press Published: 01 Aug 2000
Game in Season: The Orvis Cookbook
by Romi Perkins,Judy Sgantas,Gene Hill
ISBN 13: 9780517163566
Format: Hardcover (231 pages) Publisher: Gramercy Books Published: 01 Aug 2001
Fish and Seafood (Eurodelices S.)
by Fabien Bellahsen, Daniel Rouche
ISBN 13: 9783829011297
Format: Illustrated (336 pages) Publisher: Konemann UK Ltd Published: Nov 1998